Have you ever wondered how the vertical farming industry is evolving and what it takes to organize successful events in this space? I had the pleasure of speaking with Tahir Abdul Bari, founder and CEO of TAB Group, about his journey from traditional agriculture to organizing one of the largest vertical farming events in the Middle East.

Tahir's story is fascinating, starting from his childhood experiences in Kashmir's apple orchards to becoming a key player in the events industry. He shared how his grandfather's teachings on respecting and valuing people have shaped his leadership style and approach to team building. The conversation delved into the challenges of pivoting during the COVID-19 pandemic and how it led to the creation of the Global Vertical Farming Show.

We discussed the importance of adaptability in the events industry, especially when dealing with emerging technologies like vertical farming. Tahir provided insights into how the show has evolved over the years, growing from a virtual event to a large-scale physical exhibition. He emphasized the critical role of collaboration in the indoor farming industry, particularly at this early stage of development.

If you're interested in the intersection of agriculture, technology, and event management, or if you want to learn about the latest trends in vertical farming, this episode is a must-listen. Tune in to hear Tahir's valuable perspectives on team building, industry challenges, and the future of indoor agriculture.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

3:42 Impact of COVID-19 on events industry

9:15 Building long-term relationships in events

16:28 Decision-making process for event viability

21:34 Evolution of Global Vertical Farming Show

32:15 Unique aspects of upcoming Vertical Farming Show

36:38 Importance of team building and culture

42:37 Tough questions leaders ask themselves

LinkedIn - https://www.linkedin.com/in/tahirabdulbari/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Are you struggling to find sustainable solutions for your crops in an ever-changing agricultural landscape?

I sat down with Jessica Staha, CEO of LPC Naturals, to discuss the fascinating world of microbials in agriculture. With a background in molecular biology and genetics, Jessica brings a wealth of knowledge to the table, having worked in various industries before finding her passion in agricultural technology.

We delved into the unique challenges faced by both indoor and outdoor farming, and how microbials can provide innovative solutions. Jessica explained how their proprietary isolate of Beauveria bassiana works as a plant stimulant, helping crops withstand various stresses. She emphasized the importance of educating farmers and growers about the benefits of microbials, as they offer a more holistic approach to plant health compared to traditional chemical solutions.

Throughout our conversation, we touched on the evolving landscape of controlled environment agriculture, the impact of extreme weather on farming, and the potential for collaboration within the industry. Jessica shared insights on leadership in a startup environment and the importance of maintaining work-life balance in the fast-paced world of agricultural innovation.

If you're curious about the future of farming and how microbials could revolutionize crop management, this episode is a must-listen. Tune in to gain valuable insights from an industry expert and discover how these tiny organisms could make a big difference in agriculture.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:57 From corporate to entrepreneurship challenges

11:47 LPC Naturals origin and microbial solutions

17:57 Educating farmers on microbial benefits

24:59 Preparing environments for microbial use

30:20 Balancing entrepreneurship and personal well-being

35:17 Collaboration opportunities in microbial research

Website - https://lpcnaturals.com/

LinkedIn - https://www.linkedin.com/in/jessica-staha

Instagram - https://www.instagram.com/primesuperiorgrow/

Facebook - https://www.facebook.com/primesuperiorgrow

YouTube - https://www.youtube.com/@primesuperiorgrow

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Have you ever wondered how plants adapt to extreme conditions without the ability to move? I've always been fascinated by the resilience of plants, and in this conversation with Alberto Campanaro, we explore the intricate world of plant science and its applications in modern agriculture.

Alberto Campanaro, Head of Science at Zayndu, brings a wealth of experience from his background in industrial biotechnology and plant research. His journey from traditional open-field agriculture to innovative seed treatment technology offers valuable insights into the evolving landscape of controlled environment agriculture. Alberto's passion for understanding plant behavior and his transition from academia to a startup environment provides a unique perspective on the challenges and opportunities in this field.

The heart of our discussion revolves around Zayndu's cold plasma technology for seed treatment. Alberto explains how this innovative approach can enhance seed germination, improve plant growth rates, and potentially increase crop yields. We delve into the intricacies of developing "recipes" for different plant species and varieties, highlighting the precision required in this cutting-edge technology.

We also touch on the broader implications of this technology for sustainable agriculture, the importance of maintaining a connection with plants in scientific work, and the challenges of transitioning from hands-on research to a management role in a growing company. Alberto's insights offer a glimpse into the future of agriculture and the potential for technology to address global food production challenges.

If you're curious about the intersection of plant science, technology, and sustainable agriculture, this episode offers a fascinating look into the future of food production. Tune in to gain a deeper understanding of how innovative approaches like cold plasma treatment are shaping the way we grow our food.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

0:00 Intro: Plants' resilience without movement

5:43 Growing up in Italy and family memories

11:48 Journey to plant science and UK studies

17:40 Transition to controlled environment agriculture

22:47 Discovering Zayndu and startup excitement

34:42 Crop-specific responses to cold plasma treatment

38:38 A day in the life of a plant scientist

42:40 Evolving from scientist to team leader

47:27 Closing thoughts and contact information

Website - https://zayndu.com/

LinkedIn - https://www.linkedin.com/in/alberto-campanaro-82aa0a176/?originalSubdomain=uk

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Are you struggling to optimize your greenhouse operations and maximize crop yields? I recently spoke with Dima Chernobilsky, co-founder and CEO of GrowDirector, who shared groundbreaking insights on greenhouse automation and the future of controlled environment agriculture.

Dima's journey from finance to agriculture is a testament to the power of curiosity and perseverance. With a background spanning real estate, business development, and agriculture in various parts of the world, Dima brings a unique perspective to the field of greenhouse automation. His company, GrowDirector, has evolved through four generations of technology, each iteration addressing specific challenges in the industry.

The conversation centered on GrowDirector's innovative approach to greenhouse automation. Dima explained how their wireless, modular, and scalable system provides growers with unprecedented control and flexibility. The latest generation of their technology offers future-proof scalability, allowing growers to expand their capabilities without significant additional investment.

We also explored the role of AI in agriculture, discussing GrowDirector's AI-powered features such as predictive analytics and agronomic advice. Dima shared insights on the challenges of vertical farming, the importance of crop selection, and the need for patience as technology continues to evolve. His advice for the industry emphasized the importance of careful planning and adaptability in the face of rapid technological change.

If you're interested in the cutting edge of greenhouse technology and want to learn how AI is revolutionizing agriculture, this episode is a must-listen. Tune in to hear Dima's fascinating journey and gain valuable insights that could transform your approach to controlled environment agriculture.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:18 Evolution of GrowDirector's product generations

10:03 Challenges faced by greenhouses and indoor farms

14:36 AI integration in greenhouse management

29:57 Lessons learned in hiring and leadership

35:38 Future goals for GrowDirector's growth

Website - www.growdirector.com

LinkedIn - https://www.linkedin.com/in/dimacher/

YouTube - https://www.youtube.com/@growdirector8723

Facebook - https://www.facebook.com/growdirectorltd

Instagram - https://www.instagram.com/growdirectoragri/

X - https://x.com/DirectorGrow

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Ever wondered why so many indoor farming ventures fail despite the hype? I've got the inside scoop from a true industry veteran.

Glenn Behrman, founder and president of CEA Advisors, brings over 50 years of experience in horticulture and indoor farming to our conversation. From his early days in the foliage industry to pioneering container farming, Glenn's journey is a testament to resilience and adaptability in a rapidly evolving field.

I delved into Glenn's perspective on the current state of indoor farming, exploring the challenges faced by newcomers and established players alike. He emphasizes the importance of a realistic, business-focused approach, cautioning against the pitfalls of easy money and unrealistic expectations that have plagued the industry.

We also discussed the potential opportunities in custom projects, the limitations of container farming, and the need for honesty and integrity in the industry. Glenn's insights on the recent demise of prominent indoor farming companies offer valuable lessons for anyone considering entering this space.

If you're curious about the real challenges and opportunities in indoor farming, straight from someone who's seen it all, this episode is a must-listen. Tune in for a no-nonsense look at what it really takes to succeed in this complex and evolving industry.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:55 Glenn's journey into vertical farming

27:48 Evolution of container shipping business

41:33 Automation and robotics in agriculture

47:35 Innovative ideas for container farming

54:05 Lessons from recent industry bankruptcies

Website - https://cea-advisors.com/

LinkedIn - https://www.linkedin.com/in/glennbehrman/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Ever wondered how a seasoned executive from the oil and gas industry ends up leading a vertical farming startup? I sat down with Michael Oster, CEO of Saffron Tech, to explore this fascinating journey.

Michael's transition from the corporate world to the innovative field of vertical farming is a testament to adaptability in business. With decades of experience in oil and gas, real estate, and M&A, he brings a unique perspective to Saffron Tech. The company is pioneering the indoor cultivation of saffron, the world's most expensive spice, with potential applications ranging from culinary use to pharmaceuticals.

We delved into the challenges of scaling up startups, particularly in the agricultural technology sector. Michael emphasized the importance of careful planning, realistic financial modeling, and securing off-take agreements before major investments. He shared valuable insights on balancing ambitious goals with practical considerations, drawing from both successes and setbacks in his career.

Our conversation also touched on the geopolitical implications of saffron production, the potential for saffron-based pharmaceuticals, and the intricacies of building a commercial-scale vertical farm. Michael's leadership style, focused on leading by example and leveraging a small but highly skilled team, offers a blueprint for startup success in challenging industries.

Curious about the intersection of traditional business acumen and cutting-edge agricultural technology? Listen to this episode to gain invaluable insights from a leader who's bridging these worlds and revolutionizing saffron production.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:03 Board member roles and responsibilities explained

8:08 Saffron's unique properties and market potential

14:00 Challenges of scaling up agricultural startups

17:35 Balancing passion and practicality in business

21:42 Learning from failed real estate project

26:47 Mitigating risks in high-risk ventures

Website - https://saffron-tech.ag/

LinkedIn - https://www.linkedin.com/in/michaeloster01/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Ever wondered how indoor farming is revolutionizing the way we connect with our food? I sat down with Marc Oshima, CEO of Babylon Microfarms, to explore the cutting edge of sustainable agriculture.

Marc Oshima brings over 30 years of experience in driving large-scale commercial businesses, including co-founding AeroFarms. Now at the helm of Babylon Microfarms, he's spearheading innovative solutions in B2B indoor farming across healthcare, corporate dining, hospitality, and education sectors.

In this episode, we dive deep into how Babylon Microfarms is bringing the farm directly to customers, fostering a greater connection between people and their food. Marc shares insights on the company's success in increasing leafy green consumption by 35% in senior care facilities and their expansion to over 350 farms across five countries.

We also discuss the evolution of the indoor farming industry, the importance of customer feedback, and how Babylon Microfarms is preserving cultural heritage through locally grown, culturally relevant produce. Marc offers valuable lessons on business fundamentals and the power of focus in scaling a successful AgTech company.

Ready to discover how indoor farming is reshaping our relationship with food and transforming industries? Tune in to this episode for a fascinating glimpse into the future of sustainable agriculture.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:07 Babylon Microfarms' focus on key verticals

10:40 Surprising installations and high-profile customers

16:19 Lessons from early industry struggles

21:53 Listening to customers and adapting strategies

27:17 Workforce development in indoor farming

33:40 Cultural connections through locally grown food

37:18 CEA Alliance's role in industry advocacy

Website - https://babylonmicrofarms.com/

LinkedIn - https://www.linkedin.com/in/marcoshima/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Ever wondered how a mushroom farm could revolutionize the food industry? I sat down with John James Staniszewski, the creator of the fungitarian lifestyle and a pioneer in the vertical farming space, to uncover the secrets of his success.

John's journey from nightclub manager to mushroom mogul is as fascinating as it is inspiring. He shares how he built a thriving mushroom farm from scratch, producing up to 35,000 pounds of mushrooms per month and supplying over 350 grocery stores.

In this episode, we dive deep into the challenges of starting a vertical farm, the importance of hands-on leadership, and John's vision for creating 10 million fungitarians by 2027. John reveals how his past experiences in bodybuilding and personal training shaped his approach to the mushroom industry.

We also explore the parallels between vertical farming and bodybuilding, the potential of mushrooms in addressing childhood health issues, and John's upcoming launch of bioavailable mushroom tinctures and gummies.

If you're curious about the future of food, the potential of mushrooms, or how to build a successful vertical farming business, this episode is a must-listen. Tune in to gain insights from a true innovator in the field.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:42 Transition from nightclub scene to bodybuilding

11:15 Spiritual journey and discovery of magic mushrooms

16:59 Building a mushroom farm

22:31 Challenges of vertical farming and industry insights

28:15 Developing fungitarian food products and business growth

39:33 Current business operations and partnerships

45:46 Defining success: Goal of 10 million fungitarians by 2027

50:57 Leadership growth and employee management strategies

Website - https://windycitymushroom.com/

LinkedIn - https://www.linkedin.com/in/john-james-staniszewski-0728312ab/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Ever wondered how automation is shaping the future of indoor farming? In this episode, I speak with Renko Schuil, Sales Manager of Indoor Farming at TTA ISO, a leading company in horticultural automation. With over 25 years of experience in the industry, Renko offers invaluable insights into the evolving world of vertical farming and controlled environment agriculture.

We dive deep into the challenges and opportunities facing the indoor farming sector, discussing everything from market dynamics to technological advancements. Renko shares his perspective on the importance of knowing your market, the potential of hybrid growing systems, and the critical role of automation in scaling up operations.

Throughout our conversation, we explore the global landscape of indoor farming, touching on regional differences, emerging crop varieties, and the delicate balance between innovation and practicality. Renko also offers candid advice for newcomers to the industry, emphasizing the importance of collaboration and forward-thinking.

If you're curious about the future of food production and want to hear from an industry veteran, this episode is a must-listen. Tune in to gain valuable insights that could shape your understanding of indoor farming and its potential to revolutionize agriculture.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:14 Renko's extensive experience in horticulture industry

10:47 Shift in sentiment towards vertical farming

15:50 Origins and growth of TTA company

20:13 Renko's role and responsibilities at TTA-ISO

25:59 Common mistakes in vertical farming projects

31:45 Regional differences in vertical farming needs

36:53 TTA's approach to new crop automation requests

41:46 Balancing advice and business opportunities

Website - www.tta.eu

LinkedIn - https://www.linkedin.com/in/renkoschuil/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast

Ever wondered how to navigate the challenges of indoor farming and create successful products in this evolving industry? Oliver Rotko, CEO of Plant TUI and Arctic Farming, shares his journey and insights into the world of vertical farming.

I sat down with Oliver to discuss his unique path from business student to indoor farming innovator. He revealed how his experiences in B2B sales, marketing, and even watchmaking contributed to his success in developing cutting-edge vertical farming solutions. Oliver's story is a testament to the power of patience, market research, and customer-centric product development.

We delved into the development of Arctic Farming's flagship product, Herbie, a sleek and efficient indoor farming unit designed for the hospitality industry. Oliver explained the careful considerations behind its design, from the choice of materials to the user interface, all informed by extensive customer feedback and market testing. He also shared insights into the company's expansion into the consumer market with the acquisition of Plantui, a award-winning desktop hydroponic system.

Throughout our conversation, Oliver emphasized the importance of taking a measured approach to growth in the vertical farming industry. He highlighted the need for patience, both from investors and entrepreneurs, and the value of learning from industry failures. We also touched on Arctic Farming's exciting ventures into space agriculture and the company's unique "Earth first, space second" strategy.

If you're interested in the future of food production, sustainable agriculture, or entrepreneurship in emerging industries, you won't want to miss this insightful conversation with Oliver Rotko. Tune in to gain valuable lessons from a leader at the forefront of indoor farming innovation.

CEA Summit East - https://indoor.ag/cea-summit-east-2025/

Indoor AgCon - https://indoor.ag/

5:53 Importance of video marketing for CEOs

13:30 AI tools revolutionizing content creation

16:19 Early days of Arctic Farming development

21:53 Herbie: Innovative restaurant-grade vertical farm

27:41 Switching from aeroponics to fogponics

34:53 Space ambitions and Earth-first strategy

37:52 Acquiring Plantui: Consumer-focused hydroponic system

43:18 Motivation behind pursuing indoor farming

Website - https://www.arcticfarming.io/

LinkedIn - https://www.linkedin.com/in/oliverrotko/

VFP LinkedIn - https://www.linkedin.com/company/verticalfarmingpodcast

VFP Twitter - https://twitter.com/VerticalFarmPod

VFP Instagram - https://www.instagram.com/direct/inbox/

VFP Facebook - https://www.facebook.com/VerticalFarmPod

Subscribe to our newsletters!

AgTech Digest - https://agtechdigest.com

The Indoor Farmer - https://www.indoorverticalfarm.com/

Horti-Gen Insights - https://www.hortigeninsights.com/

🎙️🎙️🎙️

Podcast Production and Marketing by FullCast