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The podcast currently has 60 episodes available.
I haven’t been here in some time due to some big changes in my life that are exciting!
In the midst of that I have also moved into the phase of finally detoxing mercury from my brain.
Please listen in!
They originally contacted me for weight loss help and 6 months later they have truly transformed their lives in ways probably none of us expected!
It’s amazing when people dig deep and are willing to let go of things that hold them back from true and optimal health! These women are such an inspiration!
Find Angie’s beautiful charcuterie and cutting boards on IG: twigandtimberoregon
Find me at www.thatvibrantlife.com
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Often times someone will blend a bunch of fruits and vegetables up thinking they are making an awesome, super nutrient dense “meal to go”. But, there might be more to the story.
What does your body miss out on when you blend your food?
Can you eat too many plant foods?
Let’s dive into this super interesting topic with Lisa Parker, FNP, who is a metabolic specialist!
Case study on oxalate toxicity that Lisa references during our chat: https://www.sciencedirect.com/science/article/abs/pii/S0272638617308636
Find Lisa on IG at metabolicjournies
Connect with me at www.thatvibrantlife.com
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If you’re looking for pasture raised meat from a source you can trust, please head to www.oregonvalleyfarm.com and use code VIBRANTLIFE to save 10% Our meat is free of antibiotics and added hormones and all raised in the PNW!
We hear the word TOXINS and we think hazmat! ⚠️ But, the reality is we battle toxins in small amounts all. day. long. These things accumulate and make it hard for our natural detox system to do what it’s designed to do because we are inundated with them now more than ever!
Tune in to make an overwhelming situation easier to navigate! I’ll give you some tools to use that are practical and actually make some of this fun!
Find me here: www.thatvibrantlife.com
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Use code PODCAST10 to save 10% on your order of tallow body butter on my Etsy site: https://etsy.me/38kALpn
Our Standard American Diet keeps glucose high, creates insulin resistance and so much systemic inflammation. All of this is a recipe for mental health dysfunction. FAT is good for your brain CHOLESTEROL is good for your brain KETONES are amazing for your brain (clean fuel) Part of it is about removing the source of the dysfunction, the other part is about adding NOURISHMENT into your body and specifically your brain!
Lisa Parker, FNP, is a metabolic specialist and in this episode she dives in to this topic. We touch on how some of this can drive eating disorders, how medications can make this blood sugar/insulin problem worse and how we have kids on this cycle of crappy food, medications and mental health issues with them are through the roof.
We need to do better! And we can!
Lisa practices at www.onepeakmedical.com
You can find me at www.thatvibrantlife.com
Sponsored by www.oregonvalleyfarm.com
Pasture raised BEEF, PORK and CHICKEN from the PNW!
In this episode, Lisa Parker, FNP and I dive into ketosis vs ketoacidosis (this is our second episode together!). We also go into exogenous ketones, how to measure ketones, insulin and metabolic health and dysfunction.
There is SO much information out there and often it is conflicting! It can be quite hard to navigate. We talk about this and how to really discern truth. Let's keep our eyes on optimal health and not get distracted by shiny objects out there!
Find me here: www.thatvibrantlife.com
Find Lisa Parker on IG/metabolicjournies
If you are interested in PNW and pasture raised meat, please visit my other website and use code VIBRANTLIFE to save 10% on your first order! www.oregonvalleyfarm.com
I started going to an upper cervical chiropractor when I had a health crisis several years ago and started dealing with autoimmune and neurological issues. It has been one of THE MOST helpful practices I keep in terms of managing my symptoms!
This is where I go: http://uppercclinic.com/
https://ucmonograph.org/
You can find me here: www.thatvibrantlife.com
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Looking for high quality PNW raised meat?! My family owns and operates Oregon Valley Farm. We sell pasture raised beef, pork and chicken all raised by PNW farmers and ranchers! NO antibiotics NO added hormones Use code VIBRANTLIFE to get 10% off your order at www.oregonvalleyfarm.com
Lisa Parker is a Family Nurse Practitioner as well as a Metabolic Health Practitioner and Advanced Diabetes Manager. She lives on a farm in Ashland, Oregon. Lisa has been on a keto/low carb journey herself for 5+ years.
In this episode Lisa goes into depth on why cholesterol is GOOD and why we need it! She discusses what the lab numbers really mean and how all of this relates to metabolic health.
Find Lisa on her brand new Instagram page: metabolicjournies
Find me here: www.thatvibrantlife.com
Looking for high quality, pasture raised meat without added hormones and antibiotics? Use code VIBRANTLIFE to save 10% on your first order from my family business: www.oregonvalleyfarm.com
Estrogen Dominance is a huge issue in the American culture due to our standard American way of life!!
Let’s dive into what it is, what it’s happening and what to do!
Here is my favorite way to test hormones plus a $100 coupon for a kit! www.dutchtest.com
Code: jepa100
Sign up for my newsletter here and grab my toxin free master list: https://healthwithjessica.us12.list-m...
Get 10% off pasture raised beef, pork + chicken
(no added hormones, no antibiotics, no soy or corn)
using code VIBRANTLIFE 👇👇👇
www.oregonvalleyfarm.com
Find me here: www.thatvibrantlife.com
FB/vibrantlife
IG/that_vibrantlife
New American Academy of Pediatrics guidelines on evaluating and treating children and adolescents with obesity include medication and surgery. Let’s talk about this!
Resources: https://www.aap.org/en/news-room/news...
Use code: VIBRANTLIFE for 10% off
Sign up for my next 4 week virtual program: the Warrior Woman Project starting 1/23/23: https://vibrantlife.practicebetter.io...
The podcast currently has 60 episodes available.