Hellyers Road Distillery (Burnie, Tasmania) WF037 How many distilleries are there on the island of Tasmania? Wow, really?  It is time to take our first steps onto whisky island. So you thought that was Islay, right? Well, maybe by volume, but for the sheer number of distilleries, Tasmania has them by a mile.  Today, let's get a sense of what is going on in Tasmania, the flavors, the styles, the experiences, and the people. Join me as I chat with CEO Derek Charge or our Head Distiller Fiona Coutts of Hellyers Road Distillery to learn how a milk farm turned into a distillery and dive into details about the distillery fans drove up into our Sweet 16 Fan Favorite Craft Distilleries competition. Plus, on This Week in Whiskey Lore, we'll see why whisky advertising in the US was non-existent for multiple generations. Plus, I'll give away what next year's Great 48 Tour will encompass.  Cheers! Drew

Hellyers Road Distillery (Burnie, Tasmania) WF037 How many distilleries are there on the island of Tasmania? Wow, really? It is time to take our first steps onto whisky island. So you thought that was Islay, right? Well, maybe by volume, but for the sheer number of distilleries, Tasmania has them by a mile. Today, let's get a sense of what is going on in Tasmania, the flavors, the styles, the experiences, and the people. Join me as I chat with CEO Derek Charge or our Head Distiller Fiona Coutts of Hellyers Road Distillery to learn how a milk farm turned into a distillery and dive into details about the distillery fans drove up into our Sweet 16 Fan Favorite Craft Distilleries competition. Plus, on This Week in Whiskey Lore, we'll see why whisky advertising in the US was non-existent for multiple generations. Plus, I'll give away what next year's Great 48 Tour will encompass. Cheers! Drew

Hellyers Road Distillery (Burnie, Tasmania) WF037 How many distilleries are there on the island of Tasmania? Wow, really?&nbsp; It is time to take our first steps onto whisky island. So you thought that was Islay, right? Well, maybe by volume, but for the sheer number of distilleries, Tasmania has them by a mile.&nbsp; Today, let's get a sense of what is going on in Tasmania, the flavors, the styles, the experiences, and the people. Join me as I chat with CEO Derek Charge or our Head Distiller Fiona Coutts of Hellyers Road Distillery to learn how a milk farm turned into a distillery and dive into details about the distillery fans drove up into our Sweet 16 Fan Favorite Craft Distilleries competition. Plus, on This Week in Whiskey Lore, we'll see why whisky advertising in the US was non-existent for multiple generations. Plus, I'll give away what next year's Great 48 Tour will encompass.&nbsp; Cheers! Drew

✈️ WF037 to Tasmania (AU): Hellyers Road Distillery - Milk to whisky, Islay's challenger, warehouse experience

The Whiskey Lore Podcast, hosted by best-selling travel author Drew Hannush, is a captivating exploration of whiskey’s rich history, myths, and modern craft distilling culture, appealing to both enthusiasts and curious newcomers.

Covering bourbon, Scotch, Irish, rye, and more, the podcast offers three formats: Stories, which delve into historical narratives like the origins of Bottled-in-Bond or Ireland’s whiskey rebirth, Interviews which documents whiskey history and the people making it, and Whiskey Flights, a weekly series focused on craft distillery travel.

Whiskey Flights transports listeners to craft distilleries worldwide, offering virtual tours that highlight unique operations, local grains, and innovative spirits. Episodes feature chats with founders—like Brian Cummings of Great Northern Distilling or Guy Whitehead of Lucky Guys Distillery—covering topics from potato vodka to bitters crafting. Each Flight emphasizes the pleasures of distillery visits, sharing practical travel tips and cultural context, such as Wisconsin’s supper club scene or Tasmania’s whiskey boom. Hannush’s warm narration and curiosity bring distilleries to life, making listeners feel like they’re sipping alongside him.

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The Whiskey Lore Podcast, hosted by best-selling travel author Drew Hannush, is a captivating exploration of whiskey’s rich history, myths, and modern craft distilling culture, appealing to both enthusiasts and curious newcomers. Covering bourbon, Scotch, Irish, rye, and more, the podcast offers three formats: Stories, which delve into historical narratives like the origins of Bottled-in-Bond or Ireland’s whiskey rebirth, Interviews which documents whiskey history and the people making it, and Whiskey Flights, a weekly series focused on craft distillery travel. Whiskey Flights transports listeners to craft distilleries worldwide, offering virtual tours that highlight unique operations, local grains, and innovative spirits. Episodes feature chats with founders—like Brian Cummings of Great Northern Distilling or Guy Whitehead of Lucky Guys Distillery—covering topics from potato vodka to bitters crafting. Each Flight emphasizes the pleasures of distillery visits, sharing practical travel tips and cultural context, such as Wisconsin’s supper club scene or Tasmania’s whiskey boom. Hannush’s warm narration and curiosity bring distilleries to life, making listeners feel like they’re sipping alongside him.

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✈️ WF037 to Tasmania (AU): Hellyers Road Distillery - Milk to whisky, Islay's challenger, warehouse experience

✈️ WF037 to Tasmania (AU): Hellyers Road Distillery - Milk to whisky, Islay's challenger, warehouse experience

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