How many times have you driven down I-75 through South Georgia, not knowing there were quality distilleries to be explore just miles off each exit? Join me as I chat with the owner of one of these distilleries, Brian Higgins of 1861. We'll explore the distillery's history, the quirky customs associated with whiskey, the myth about limestone water in Kentucky, and the specialty grains he's using in his six-grain Bourbon.  Brian shares insights into the distillery's award-winning spirits and the unique experience offered to visitors, including the opportunity to create custom whiskeys. We'll also give some travel planning advice.  Find all of Georgia's whiskey distilleries here: whiskey-lore.com/georgia

How many times have you driven down I-75 through South Georgia, not knowing there were quality distilleries to be explore just miles off each exit? Join me as I chat with the owner of one of these distilleries, Brian Higgins of 1861. We'll explore the distillery's history, the quirky customs associated with whiskey, the myth about limestone water in Kentucky, and the specialty grains he's using in his six-grain Bourbon. Brian shares insights into the distillery's award-winning spirits and the unique experience offered to visitors, including the opportunity to create custom whiskeys. We'll also give some travel planning advice. Find all of Georgia's whiskey distilleries here: whiskey-lore.com/georgia

How many times have you driven down I-75 through South Georgia, not knowing there were quality distilleries to be explore just miles off each exit? Join me as I chat with the owner of one of these distilleries, Brian Higgins of 1861. We'll explore the distillery's history, the quirky customs associated with whiskey, the myth about limestone water in Kentucky, and the specialty grains he's using in his six-grain Bourbon.&nbsp; Brian shares insights into the distillery's award-winning spirits and the unique experience offered to visitors, including the opportunity to create custom whiskeys. We'll also give some travel planning advice.&nbsp; Find all of Georgia's whiskey distilleries here: whiskey-lore.com/georgia

✈️ WF063 to Georgia: 1861 Distillery - Six grain Bourbon, the limestone myth, and a rescued Mississippi still

The Whiskey Lore Podcast, hosted by best-selling travel author Drew Hannush, is a captivating exploration of whiskey’s rich history, myths, and modern craft distilling culture, appealing to both enthusiasts and curious newcomers.

Covering bourbon, Scotch, Irish, rye, and more, the podcast offers three formats: Stories, which delve into historical narratives like the origins of Bottled-in-Bond or Ireland’s whiskey rebirth, Interviews which documents whiskey history and the people making it, and Whiskey Flights, a weekly series focused on craft distillery travel.

Whiskey Flights transports listeners to craft distilleries worldwide, offering virtual tours that highlight unique operations, local grains, and innovative spirits. Episodes feature chats with founders—like Brian Cummings of Great Northern Distilling or Guy Whitehead of Lucky Guys Distillery—covering topics from potato vodka to bitters crafting. Each Flight emphasizes the pleasures of distillery visits, sharing practical travel tips and cultural context, such as Wisconsin’s supper club scene or Tasmania’s whiskey boom. Hannush’s warm narration and curiosity bring distilleries to life, making listeners feel like they’re sipping alongside him.

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The Whiskey Lore Podcast, hosted by best-selling travel author Drew Hannush, is a captivating exploration of whiskey’s rich history, myths, and modern craft distilling culture, appealing to both enthusiasts and curious newcomers. Covering bourbon, Scotch, Irish, rye, and more, the podcast offers three formats: Stories, which delve into historical narratives like the origins of Bottled-in-Bond or Ireland’s whiskey rebirth, Interviews which documents whiskey history and the people making it, and Whiskey Flights, a weekly series focused on craft distillery travel. Whiskey Flights transports listeners to craft distilleries worldwide, offering virtual tours that highlight unique operations, local grains, and innovative spirits. Episodes feature chats with founders—like Brian Cummings of Great Northern Distilling or Guy Whitehead of Lucky Guys Distillery—covering topics from potato vodka to bitters crafting. Each Flight emphasizes the pleasures of distillery visits, sharing practical travel tips and cultural context, such as Wisconsin’s supper club scene or Tasmania’s whiskey boom. Hannush’s warm narration and curiosity bring distilleries to life, making listeners feel like they’re sipping alongside him.

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✈️ WF063 to Georgia: 1861 Distillery - Six grain Bourbon, the limestone myth, and a rescued Mississippi still

✈️ WF063 to Georgia: 1861 Distillery - Six grain Bourbon, the limestone myth, and a rescued Mississippi still

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