Bon Appétit

What are the foods that made us fall in love?


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Between the candlelit dinners, the big chocolate hearts, and the bottles of bubbly, Valentine’s Day is definitely a food holiday if you want it to be. Eating is romantic! And you don’t have to take our word for it. This year, we’re swallowing our cynicism and sharing stories of meet-cutes, first dates, and romantic meals from a few of our favorite couples in the world of food. Listen to find out how a paella helped seal the deal, how a plate of chilaquiles opened hearts, and what happens when you meet your soulmate in the BA test kitchen.
Stuff we talk about in this episode: 
Morganstern’s Finest Ice Cream website https://www.morgensternsnyc.com/
Tasty Hand-Pulled Noodles website  https://www.tastyhandpullednoodlesnyc.com/
de Porres website https://www.de-porres.com/
Essex Market website https://www.essexmarket.nyc/
Lil’ Deb’s Oasis website  https://www.lildebsoasis.com/
Taqueria Milear website https://taqueriamilear.com/
Taqueria Milear Instagram https://www.instagram.com/taqueriamilear/?utm_medium=copy_link
Looking for merch for the food people in your life? Check out shop.bonappetit.com for aprons, candles, martini olive socks, and more.
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Bon AppétitBy Bon Appétit

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