Gary Arndt, Bobby Fleshman, and Allison McCoy-Fleshman delve into of sour beers, exploring their history, production, and distinct flavor profiles.

PATREON SUPPORT

patreon.com/respectingthebeerpodcast

• Episodes a week early, uncut
• Access to exclusive beers
• Watch a 50-minute video tour of McFleshman's

FACEBOOK GROUP

https://www.facebook.com/groups/respectingthebeer

QUESTIONS?

Email us at [email protected]

--

TIMELINE

00:00 Introduction to the Episode

00:18 The Fascination with Sour Beers

01:00 A Fancy Sour Beer Experience

03:48 Understanding the Science Behind Sour Beers

08:19 Blending Sours: A Gueuze

09:23 Exploring Belgian and German Sour Traditions

12:17 The 10 Paces Sour Series (Gary's Go To)

15:53 Breaking Into Food Markets: Hot sauce, mustards, etc.

24:07 Conclusion and Farewell

--

CREDITS

Hosts:

Bobby Fleshman - https://www.mcfleshmans.com/

Allison Fleshman -https://www.instagram.com/mcfleshmans/

Joel Hermansen

Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/

Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/

Recorded & Produced by David Kalsow - https://davidkalsow.com/

Brought to you by McFleshman's Brewing Co