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Indulge in an exquisite culinary odyssey at Sushi Matsuri, where each set plate and sushi roll is meticulously crafted to deliver a harmonious blend of flavors. With their careful selection of rice sourced from Tokushima and natural soy sauce from Setouchi, Japan, along with seaweed from the same region, prepare yourself for an authentic and gratifying dining experience. Relish the artistry of their hand-crafted sushi creations as you unwind in a welcoming and relaxed ambiance.
IG @sushi_matsuri_hawaii
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Experience the essence of culinary excellence with our renowned Hokkaido Ramen. As showcased in the esteemed Michelin guide, allow yourself to be transported to the enchanting realm of Asahikawa ramen, straight from the picturesque city of Sapporo in Hokkaido. Prepare to be enchanted by the mesmerizing flavors and unparalleled artistry of this gastronomic masterpiece.
IG @baikohken_hawaii
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Embark on a delectable adventure and join us as we traverse the captivating flavors of Asia. Immerse yourself in an exquisite culinary expedition that unveils the authentic cuisines of Japan, Taiwan, China, Korea, and Singapore, all under one roof at STIX ASIA, nestled in the vibrant heart of Waikiki.
Nana's Green Tea - Hailed as top choice among Japanese with over 80 locations throughout Japan! Delight in the vibrant fusion of rice flavors, enhanced by a friendly touch that makes every sip and spoonful an exciting rendezvous! IG: @nanasgreenteahonolulu
AO Gelato - Heavenly gelato, crafted from an exquisite fusion of tantalizing tropical fruits and top-notch tea varieties. Sourced locally and made with love, each scoop of this frozen delight will leave you craving for more. IG: @aogelato_waikiki
Nanamusubi - Sensational musbis that are crafted with the finest ingredients and organic rice - truly a feast for the senses. You'll be entranced by the natural aroma and divine flavors. Discover your next favorite musubi! IG: @nanamusubi_waikiki
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The Cutlery is a steakhouse + barbershop located in Kaimuki. Co-Owner Jordan Kakalia takes us on their journey of creating this unique concept. Then we are introduced to the delicious dishes offered by Executive Chef and Partner, Ricky Murakami.
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kauai, and the decades of experience working with Hawaii’s top culinary leaders and chefs from around the world. With the knowledge gathered from managing some of Hawaii’s most iconic restaurants, to teaching culinary courses at KCC and in Hawaii’s classrooms, Nami Kaze Hawaii’s menu is a melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state.
With breathtaking views of iconic Diamond Head and the Pacific Ocean, Halekulani is the ideal location for your next special event. Halekulani's Banquet and Events Chef Shaden Sato has created special menus for events at the hotel, striving to make memorable experiences for guests.
Halekulani's Executive Chef Christian Testa introduces us to the many dining options available at Hakelulani in Waikiki. Light up your day with casual fare from Halekulani Bakery. Then explore fresh, Island-inspired cuisine from award-winning chefs at Orchids and House Without A Key.
Stage Restaurant sets the stage for Chef to create dishes inspired by world travels and local favourites, from start to decadent finish.
Amuse Wine Bar features a unique self-serve wine module that allows guests to sample different vino by the ounce or a full glass.
Sip on a glass of sparkling Champagne and enjoy complimentary caviar at La Vie. Located in the Ritz-Carlton Residences at Waikiki Beach, this luxurious restaurant offers French-inspired cuisine, curated to provide a tailored experience for each guest.
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