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As a special inside scoop, a refreshing, new tequila bar beckons at Alohilani Resort Waikiki Beach. Luna’s Tequila Bar is a fun, playful pop-up concept inspired by Mexico City’s gastronomy and street food scene.
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Innovation represents a core pillar that supports 7-Eleven Hawaii’s mission to provide convenience to customers across the state.
The team at 7-Eleven Hawaii has carved out a niche in the local community as its stores go beyond a traditional category — they operate in a unique space that blends elements of a gas station, grocery store and restaurant.
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Sysco - Jason wong
Sysco holds the esteemed position as the foremost global provider in the realm of selling, marketing, and distributing food products to an extensive array of establishments. These encompass restaurants, healthcare and educational facilities, lodging establishments, and other esteemed clientele involved in the preparation of meals for consumption outside the confines of one's own abode.
Mahaloha Burger - Jesse Aguinaldo
The burgers at Mahaloha Burger are simply delectable. For starters, they’re made with 100 percent grass-fed Big Island beef, available in classic configurations and in craft burger designs that bring delicious local flavors to the table.
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Kona Big Wave has rebranded from Kona Brewing Co. and is debuting a new logo and modernized packaging design, while staying true to the DNA of Big Wave. Kona Big Wave’s easy-drinking, island-inspired taste has become an iconic go-to beer all around the world. It’s time to grab your friends, bring the good vibes, and pass around a couple of ice-cold Kona Big Waves.
World Food P&D
World food P&D Inc. was established in 2016 as a specialist manufacturer of korean meats and marinated meat products.
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Enjoy Snacks - Island-Style Snacks
Locally-owned and operated in Hawaii | Hawaii's largest wholesaler of local & Asian snacks since '94.
Waikiki Brew Co.
Waikiki Brewing Company opened its first location in Waikiki in 2015. The seven-barrel brewhouse in Waikiki is capable of producing 1100 barrels a year and was at capacity almost immediately, leading the brewery to start looking for a second location. They found the ideal spot in Honolulu’s historic brewing district in up-and-coming Kaka’ako. The 20-barrel brewhouse and high ceilings have allowed Waikiki Brewing Company to more than quadruple production and become the third-largest producer of craft beer in the state of Hawaii.
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Immerse yourself in the enchanting fusion of The Art District in Downtown Honolulu and the timeless tradition of Afternoon Tea at Tea at 1024. This remarkable venue combines charm and elegance, creating a distinctive and refined atmosphere. Indulge in the ritual of Afternoon Tea within this sophisticated setting, where artistry and tradition intertwine seamlessly.
Experience a relaxed and luxurious dining affair at Neiman Marcus Honolulu Mariposa. Indulge in mouthwatering delicacies that will tantalize your taste buds. Whether you crave inventive sandwiches, locally influenced main courses, or delectable homemade desserts, this sophisticated restaurant offers an array of sumptuous options to satisfy any palate. As you relish the extraordinary service and exquisite Pacific cuisine, bask in the beauty of a renowned Hawaiian sunset, enjoying the breathtaking view from your table on the lanai, bathed in open-air ambiance.
Mala Ocean Tavern brings a unique style to oceanfront dining on Maui. Executive Chef Kalei Ducheneau treats us to some tasty, Pacific Rim and Mediterranean-inspired menu offerings, all enjoyed right where the land meets the sea.
Experience innovative local Hawaiian and Chinese flavors at Duckine, located conveniently on Front Street, Maui. Owner Rob Farrell talks about his inspiration for the restaurant and how it came to be. Then, Executive Chef Alvin Savella introduces us to some of the popular dishes.
It's time for some refreshing drinks. Head on over to the bar area at Duckine on Maui as Head Mixologist Hailey Cook whips up some creative concoctions.
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