Many innovations took center stage at the National Restaurant Association’s annual trade show. Of course, the most talked about technology was AI and robotics- from self-grills to AI voice assistants. In addition to that, there was a focus on how VR and XR can integrate into dining experiences. So where does the food industry go from here? Plus: OpenAI creates a new safety committee and T-Mobile makes a $4.4B acquisition. 

Join our hosts Jon Weigell and Sara Friedman, as they take you through our most interesting stories of the day.

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