On the evening of December 24th, as many households in the UK prepare for festive gatherings with traditional roast turkey and yule log, an intriguing Christmas tradition unfolds in Japan. In the land of the rising sun, people aren't bustling around their kitchens; instead, they're braving the winter cold to queue up for a unique holiday feast at KFC. 

Many Japanese then return home with a special Christmas bucket in red, white, and green colors, containing fried chicken, coleslaw salad, a Japanese strawberry shortcake to share, and sometimes even champagne. Yes, Kentucky Fried Chicken has become a Christmas essential for millions of Japanese families.

And when did this tradition start? Where does KFC come in then? In under 3 minutes, we answer your questions!

To listen to the last episodes, you can click here:

At which time of day do we burn the most calories?

Why does the cold make us need to pee?

How can I meditate without meditating?

A podcast written and realised by Joseph Chance.

In partnership with upday UK.

Learn more about your ad choices. Visit megaphone.fm/adchoices