Will I Vike It?

This Week I'm chatting with Culinary Archeologist Daniel Serra. We discussed what a culinary archeologist is and how Daniel approaches recreating Viking era food, when we don't have any recipes to go on.

Find out whether Daniel could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

For extra questions support the show through Patreon and get extra videos with bonus content. patreon.com/user?u=85857828

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Will I Vike It? and Saxon Forager Merch: www.saxonforager.co.uk

Find Daniel on:

Facebook: https://www.facebook.com/PastFood

Daniels upcoming food event in Sweden: https://www.facebook.com/groups/630786182346826/

Daniels cookbook 'An Early Meal' https://www.amazon.co.uk/Early-Meal-Cookbook-Culinary-Odyssey/dp/9198105604/ref=sr_1_1?crid=1AVUAFL3L5YMY&keywords=an+early+meal+viking+book&qid=1688997448&sprefix=an+early+meal%2Caps%2C161&sr=8-1

BBC Article and cookery video: https://www.bbc.com/travel/article/20230619-what-did-the-vikings-eat

Photo credit: Signe Karmhus

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Wiltshire Museum in devizes with the Director David Dawson.

We discuss how David became the director of the museum, share some local produce and discuss local history.

Find out whether David could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes:

https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Find WILTSHIRE MUSEUM on:

Instagram:https://www.instagram.com/wiltshiremuseum/

Facebook: https://www.facebook.com/WiltshireMuseum/

Website: https://www.wiltshiremuseum.org.uk

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Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Butser Ancient Farm with Joe Tyler from Herigas Hundas.

We discussed reenactment, Blacksmiths, Weyland the Smith, and try to eat a pigs head.

Find out whether Joe could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes:

https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Find Joe on:

Instagram: https://www.instagram.com/joethesmithy/

Website: https://www.joethesmithy.co.uk

Find my wife on Instagram: https://www.instagram.com/wulfhild_of_wessex/

Find Gungnir Godposts on Instagram:

https://www.instagram.com/gungnir_godposts/

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

Today I sat down of Fathers Day with my Dad George and asked him all the questions from the podcast. Find out:

His dream project, if he could survive on a Viking age diet, what food he'd miss on a Viking age diet, worst food he's ever eaten, most memorable meal, and what food and drink he'd take to feast in Valhalla

Support the show through Patreon and get early access to episodes:

https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Butser Ancient Farm with Paul Summary from Herigas Hundas. This is the first episode recorded during show hours, we had many complications and tech issues meant the last part of the show doesn't have the best audio.

We discussed how Paul became a historical potter and then attempt to recreate a 3000 year old Danish pot find that I believe to be an early attempt at Brunost. Stay tuned to the end for a little bit of bonus content too.

Find out whether Paul could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes:

https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Moorforge Viking Settlement in Cumbria to chat with Terry Harvey-Chadwick 'The Science Viking'. We discussed the origins of the science Viking, Terry fights an unarmed cabbage and we open a can of Surstomming, but do we Vike it?

Find out whether Terry could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes here: https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Find Terry on:

Facebook: https://www.facebook.com/TheScienceViking

Instagram: https://www.instagram.com/scienceviking66/

On Britains got Talent as Mr Boffin: https://www.youtube.com/watch?v=QDLynpGFa1k

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Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Moorforge Viking Settlement in Cumbria to chat with Susan McWilliams from the Moorforge team. We cooked a meal and discussed Sues new venture into woodworking, and Sue then gave us a tour of the workshop.

Find out whether Sue could survive a Viking age diet, and what food she'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes here: https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Donate to the Mooroforge longhouse project:

https://gofund.me/e71ac2e3

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Moorforge Viking Settlement in Cumbria to chat with David Watson. We discussed the history and influence of the Vikings in Cumbria, and how Moorforge got started.

Find out whether David could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes here: https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Find Moorforge Viking Settlement on:

Facebook:https://www.facebook.com/Moorforge

Instagram: https://www.instagram.com/moorforgecumbria/

Donate to the new longhouse project:

https://gofund.me/e71ac2e3

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

This Week I'm at Berrycroft Hub to chat with Sally-Ann Spence from Berrycroft Hub. We discussed everything from the origins of Berrycroft, to the bad Durrenberg shaman, all while I taught Sally-Ann to cook Wild Garlic Fritters. Oh and there's even a special appearance from Harry The Jackdaw!

Find out whether Sally-Ann could survive a Viking age diet, and what food she'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes here: https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Find Berrycroft Hub on:

https://www.berrycrofthub.com

Twitter: @Berrycroft_hub

Facebook: https://www.facebook.com/BerrycroftHub

Instagram: https://www.instagram.com/berrycrofthub/

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

This Week I had the pleasure to chat with Kjell Braaten. We did things a bit different this week, and rather than food, we talked music and instruments, focusing mainly on those made from animals.

Find out whether Kjell could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes here: https://patreon.com/user?u=85857828&utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=creatorshare_creator&utm_content=join_link

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. www.redbubble.com/people/saxonforageruk/shop

Find Kjell on:

YouTube: https://www.youtube.com/@kjellbraaten

Facebook: https://www.facebook.com/kjellbraatenmusic

Instagram: https://www.instagram.com/kjellbraaten/

https://kjellbraaten.com

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store. https://www.redbubble.com/people/Saxo...

Get in touch about the show: Email [email protected]

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.