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▻ Wine in Space
In an exclusive podcast interview, Jane Anson talks to Nicolas Gaume, one of the two founders of Space Cargo Unlimited, about his extraordinary mission: Sending 12 bottles of Bordeaux wine and 320 Merlot and Cabernet Sauvignon vines into space for 438 days to live on the International Space Station.
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By The Wine Conversation
4.9
1616 ratings
In an exclusive podcast interview, Jane Anson talks to Nicolas Gaume, one of the two founders of Space Cargo Unlimited, about his extraordinary mission: Sending 12 bottles of Bordeaux wine and 320 Merlot and Cabernet Sauvignon vines into space for 438 days to live on the International Space Station.
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