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Lara and Livvy talk to broadcaster and writer Iain Dale about his life through food and drink. Or rather, the food and drink he doesn't like. It turns out that Iain is the fussiest eater to come on the podcast, but he tells us about the food and drinks that he does like (chicken fajitas, German schnitzels, and Lilt) as well as about what it was like to grow up on a farm, being food poisoned in Russia, and why he buys his crisps from eBay.
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By The Spectator4.7
1111 ratings
Lara and Livvy talk to broadcaster and writer Iain Dale about his life through food and drink. Or rather, the food and drink he doesn't like. It turns out that Iain is the fussiest eater to come on the podcast, but he tells us about the food and drinks that he does like (chicken fajitas, German schnitzels, and Lilt) as well as about what it was like to grow up on a farm, being food poisoned in Russia, and why he buys his crisps from eBay.
Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.
For more Spectator podcasts, go to spectator.co.uk/podcasts.
Contact us: [email protected]
Hosted on Acast. See acast.com/privacy for more information.

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