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With Tom Parker-Bowles
Lara and Livvy talks to food writer Tom Parker-Bowles about his mother's roast chicken, prep school gruel, and why, as a food critic, he still loves McDonald's.
Presented by Lara Prendergast and Olivia Potts.
Presented by Lara Prendergast and Olivia Potts.
Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.
For more Spectator podcasts, go to spectator.co.uk/podcasts.
Contact us: [email protected]
Hosted on Acast. See acast.com/privacy for more information.
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By The Spectator
4.7
99 ratings
Lara and Livvy talks to food writer Tom Parker-Bowles about his mother's roast chicken, prep school gruel, and why, as a food critic, he still loves McDonald's.
Presented by Lara Prendergast and Olivia Potts.
Presented by Lara Prendergast and Olivia Potts.
Become a Spectator subscriber today to access this podcast without adverts. Go to spectator.co.uk/adfree to find out more.
For more Spectator podcasts, go to spectator.co.uk/podcasts.
Contact us: [email protected]
Hosted on Acast. See acast.com/privacy for more information.
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