Exposure to chemicals in nonstick cookware have been linked to elevated liver cancer risk - That’s according to recent research from the University of Southern California. Rachel Kelly spoke to  Professor Pierce Chow, Senior Consultant, National Cancer Centre Singapore  to find out more and what you need to know about liver cancer. 

01:33: How prevalent is liver cancer in Singapore?

04:06: Why do more men have liver cancer?

07:30: A study from the US has linked cookware to liver cancer - what do we need to know?

09:10: How treatable in liver cancer?

 

 

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