If you ask us, one of the most important home cooking skills is how to bake pie. And here’s the thing: there’s not just one right way. In this episode, we delve deep into everything from types of pies to pie crusts and fillings, decorating pies to doctoring store-bought ones so that they feel more like homemade. Basically, we delve into everything you need to know to make any type from elaborate to semi-homemade pies.

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