Who doesn’t love the smell of fresh-baked bread in their home? But more than that, who doesn’t love the grocery savings that baking your own bread has when you easily pay $3-$4 a loaf or more at the store. Not to mention your getting better nutrition. I probably don’t have to convince you of the benefits of homemade bread, but maybe your bigger question is HOW do I start making my own bread. There can be a big learning curve to baking bread for the first time, so today I want to share some hacks for fail-proof nutritious bread for complete beginners. We are going to cover some bread-baking science basics, tools you do and don’t need, and tips for how to incorporate bread baking into your schedule as a busy mom. If you’re ready to start making your own bread, or just move past a basic white sandwich loaf, listen in because there is so much to learn today!

I hope this episode encourages you that you can make healthy bread at home even as a total beginner. I pray that God would give you the knowledge and confidence you need as you try out our hacks for success in your bread-baking journey. Thanks for joining me!

Resources mentioned in today's episode:

--> 100% Whole Wheat Sandwich Loaf Recipe

--> More simple bread recipes for busy moms

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