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There’s no magic to great cooking, but there are some tricks of the trade that can help any cook improve their final dish. From applying high heat to using spices in layers, these are our favorite ways to boost flavor in your cooking.
By Stacie Billis and Meghan Splawn4.8
604604 ratings
There’s no magic to great cooking, but there are some tricks of the trade that can help any cook improve their final dish. From applying high heat to using spices in layers, these are our favorite ways to boost flavor in your cooking.

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