Blistering Barnacles it's almost 2 hours of great beer chat!

This episodes features the second half of our online masterclass with Urban Alley - and yes we've still got a few tasting packs to accompany that available from our online store here: https://the-coolroom-podcast.myshopify.com/products/urban-alley-mixed-6-pack

In this episode Dove and Mitchell talk about their favourite toys at the brewery, their approach to hazy beers and the Melbourne canning duopoly as well a trombone story to round out the episode!

We kick off the episode with Geoff from 3 Ravens telling us which beers they will be bringing to the Hair of the Dog Breakfast at Beer Deluxe [last tickets on sale now] as well as their own Good Beer Week plans including the famous Woods of the North!

Ben from Bridge Road comes in from his mushroom hunting to talk about the their event at Horn Please and we get some inside scoops on progress on their newest Melbourne venue.

Jimmy from Good Land returns to discuss the events he has coming up but also the challenges that so many events brings when it comes to having enough beer in barrels! 

And finally we hear from Scott from Wolf of the Willows [apologies for the audio on this one - Scott was driving back from the mountains]. We get a high country weather report, and a run down of the event that they are planning at Naughton's Hotel in Parkville.

It's a truly bumper episode - enjoy!