In today’s show, we pair some of the most popular food podcasts with cannabis strains that will enhance your culinary adventures. Whether you're whipping up a delicious meal or just indulging your foodie side, strains like Harlequin and Lemon Garlic OG will set the mood. Listen for inspiring podcast recommendations, tips on cooking with cannabis, and advice on choosing the right strain for your next kitchen session. Plus, learn why these strains are perfect for balancing flavor and relaxation.

“I just find so much inspiration in the stories that these women are telling. Their journeys have been incredible, and gut-wrenching, and so powerful, and oh yeah, they talk about the delicious food that has gotten them to where they are.” - Tara Cannaday

If you enjoyed this episode, we’d recommend Episode 242, Weed’s Tastiest Side Effect: How Women Across the Country Enjoy the Munchies.

Show Notes:

The Weed Gummies Cookbook by Monica Lo

The Art of Weed Butter by Mennlay Golokeh-Aggrey

 Shop 1906 and get 15% off with code DOTHEPOT

Shop Cann and get 20% off with code DOTHEPOT

How to Do the Pot x Sackville Apple Grinder Giveaway

Hosted by Ellen Lee Scanlon

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