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In this episode: Patrice Giard recorded during the Totally Cider Tour to Normandy France in September 2018. The upcoming 2022 French Cider Tour will be making a stop at this ciderie.
In the tasting room Patrice Giard
Some of the Apples tasted during this recordingOrchard management tip:
When Patrice notices insects on the trees, he lets the cows in the orchard to graze and they will scratch their bodies on the trees and in turn knock off the insects.
While standing in the oak barrel room I asked ‘What is the minimum time that the barrels stay empty” The reply is that “There is no reason to keep the barrels empty” :)
Contact for Domaine du Manoir de MontreuilPlease Help Support Cider Chat Please donate today. Help keep the chat thriving!
Find this episode and all episodes at the page for Cider Chat's podcasts.
Join the #ciderGoingUP Campaign today!
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In this episode: Patrice Giard recorded during the Totally Cider Tour to Normandy France in September 2018. The upcoming 2022 French Cider Tour will be making a stop at this ciderie.
In the tasting room Patrice Giard
Some of the Apples tasted during this recordingOrchard management tip:
When Patrice notices insects on the trees, he lets the cows in the orchard to graze and they will scratch their bodies on the trees and in turn knock off the insects.
While standing in the oak barrel room I asked ‘What is the minimum time that the barrels stay empty” The reply is that “There is no reason to keep the barrels empty” :)
Contact for Domaine du Manoir de MontreuilPlease Help Support Cider Chat Please donate today. Help keep the chat thriving!
Find this episode and all episodes at the page for Cider Chat's podcasts.
Join the #ciderGoingUP Campaign today!
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