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“Agave? I don’t know what that is, agave.” That’s what Oprah Winfrey said in a 2004 episode in which Dr. Oz warned of the threats of refined sugar and listed his suggestions for substitute sweeteners. Agave nectar was top of his list. It was the endorsement heard round the world, and sales have been climbing since. So why would some bartenders suggest banning the ingredient? It’s a sticky subject on this week’s episode of Agave Road Trip!
Find extra photos and related links at agaveroadtrip.com
Agave Road Trip is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Ten Angry Pitbulls, Inc4.5
4242 ratings
“Agave? I don’t know what that is, agave.” That’s what Oprah Winfrey said in a 2004 episode in which Dr. Oz warned of the threats of refined sugar and listed his suggestions for substitute sweeteners. Agave nectar was top of his list. It was the endorsement heard round the world, and sales have been climbing since. So why would some bartenders suggest banning the ingredient? It’s a sticky subject on this week’s episode of Agave Road Trip!
Find extra photos and related links at agaveroadtrip.com
Agave Road Trip is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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