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Although he was born and raised in Brescia, a town in North Italy, Andrea Sonnante (Martinez) never really fostered a great connection with food. In fact, by his own account when he landed in Australia he couldn’t even boil an egg, but working on a farm and connecting with people from different cultures changed everything. Soon enough he found himself a job as a kitchen hand and fell for the hospo life. Many moons, and many great venues later, he’s on the cusp of opening a venue with a hospitality group on the move, that pays homage to the French Riviera.
https://www.instagram.com/martinez__sydney/?hl=en
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https://linktr.ee/DeepintheWeedsNetwork
Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
By A Deep in the Weeds Production4.7
33 ratings
Although he was born and raised in Brescia, a town in North Italy, Andrea Sonnante (Martinez) never really fostered a great connection with food. In fact, by his own account when he landed in Australia he couldn’t even boil an egg, but working on a farm and connecting with people from different cultures changed everything. Soon enough he found himself a job as a kitchen hand and fell for the hospo life. Many moons, and many great venues later, he’s on the cusp of opening a venue with a hospitality group on the move, that pays homage to the French Riviera.
https://www.instagram.com/martinez__sydney/?hl=en
Follow Deep In The Weeds on Instagram
https://www.instagram.com/deepintheweedspodcast/?hl=en
Follow Huck
https://www.instagram.com/huckstergram/
Follow Rob Locke (Executive Producer)
https://www.instagram.com/foodwinedine/
LISTEN TO OUR OTHER FOOD PODCASTS
https://linktr.ee/DeepintheWeedsNetwork
Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.

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