Why should we care that a tire company decided to honor 45 Austin (and Lockhart) restaurants in the new Michelin Guide of Texas? Host Nikki DaVaughn wasn’t so sure she did — until she heard all about it from Eater Austin’s editor, Nadia Chaudhury. Which seven restaurants received one of the coveted Michelin Stars? What exactly does Bib Gourmand mean, anyway? And how is all of this recognition going to affect the local dining scene? They get into all of it. 

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