We've got some good news... That's right, it's time to open a new bottle of bubbly with Gaby and Nina! No, put down the champagne cause this week we're popping the cork on our first Pét-Nat. What's that? It's short for “pétillant naturel" - a French term meaning “naturally sparkling.” Think a sparkling wine meets a crisp beer: extremly refreshing... and just a little funky. Made from organic Cortese grapes farmed in Italy, could this fresh Bakari Confondo be your new fave? 

"Botany & Barrels" theme produced by Bryan Kastelan.

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