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In this episode of Humans of Agriculture, host Oli Le Lievre sits down with fourth-generation pineapple farmer Bert Harris. From his family's century-long farming legacy in Queensland to the modern-day challenges of growing pineapples, dragon fruit, and pumpkins, Bert shares insights into the evolution of farming, his deep connection to the land, and the future of Australian agriculture.
Highlights:
– Bert’s family has been growing pineapples for nearly 100 years, adapting to urban expansion and evolving farming techniques.
– Labor shortages, unpredictable weather, and shifting market demands shape the realities of farming today.
– From hand-harvesting with horses to modern mechanization, Bert reflects on the technological changes in farming.
– Growing up between Brisbane, the Torres Strait, and Cairns, Bert shares how his experiences shaped his passion for agriculture.
– The importance of making pineapples more approachable and increasing awareness of Australian-grown produce.
Resources & Links
🌍 Follow Humans of Agriculture – Website | Instagram
📸 Connect with Bert Harris – bertharris
Thumbnail photo credit: Eloise Yates - eloise_yates25
Enjoyed the episode? Share it with a friend, leave a review, and let us know what you’d love to hear next at [email protected]!
EvokeAG 2026:
I'm excited to be one of the MC's for evokeAG in 2026. This event is unlike any other in Aussie agriculture and brings together the brightest minds from across the AgriFood ecosystem focused on solutions to some of our planets biggest challenges. Get your tickets at evokeAG.com
By Humans of Agriculture5
33 ratings
In this episode of Humans of Agriculture, host Oli Le Lievre sits down with fourth-generation pineapple farmer Bert Harris. From his family's century-long farming legacy in Queensland to the modern-day challenges of growing pineapples, dragon fruit, and pumpkins, Bert shares insights into the evolution of farming, his deep connection to the land, and the future of Australian agriculture.
Highlights:
– Bert’s family has been growing pineapples for nearly 100 years, adapting to urban expansion and evolving farming techniques.
– Labor shortages, unpredictable weather, and shifting market demands shape the realities of farming today.
– From hand-harvesting with horses to modern mechanization, Bert reflects on the technological changes in farming.
– Growing up between Brisbane, the Torres Strait, and Cairns, Bert shares how his experiences shaped his passion for agriculture.
– The importance of making pineapples more approachable and increasing awareness of Australian-grown produce.
Resources & Links
🌍 Follow Humans of Agriculture – Website | Instagram
📸 Connect with Bert Harris – bertharris
Thumbnail photo credit: Eloise Yates - eloise_yates25
Enjoyed the episode? Share it with a friend, leave a review, and let us know what you’d love to hear next at [email protected]!
EvokeAG 2026:
I'm excited to be one of the MC's for evokeAG in 2026. This event is unlike any other in Aussie agriculture and brings together the brightest minds from across the AgriFood ecosystem focused on solutions to some of our planets biggest challenges. Get your tickets at evokeAG.com

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