Legend is a term easily bandied around Australia. It’s become part of the local tongue. But when it comes to restaurants and families of influence in food, few could handle the moniker better than the Wong’s of Golden Century fame. Billy Wong (Golden Century BBQ, XOPP by Golden Century, The Century by Golden Century) joins us for a special episode looking over the family’s incredible influence on the chef fraternity and culinary landscape.

https://goldencentury.com.au

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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.