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In the first of this two-part series on how to achieve a slow and sustainable kitchen, Mary and Emma discuss their own experiences with sustainable food sourcing, including tips for how to find local food and how to shop more sustainably in the grocery store when local food is less available. They also talk about packaging considerations as a guide for sustainable food shopping, and some unique ideas for low waste kitchen storage. More to come in Part 2!
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🌻 About Lady Farmer:
Original music by John Kingsley. Editing and podcast production by Fast Forward Production.
By Lady Farmer4.6
146146 ratings
In the first of this two-part series on how to achieve a slow and sustainable kitchen, Mary and Emma discuss their own experiences with sustainable food sourcing, including tips for how to find local food and how to shop more sustainably in the grocery store when local food is less available. They also talk about packaging considerations as a guide for sustainable food shopping, and some unique ideas for low waste kitchen storage. More to come in Part 2!
Topics Discussed
Links
🌻 About Lady Farmer:
Original music by John Kingsley. Editing and podcast production by Fast Forward Production.

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