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Purpose-driven innovation starts with aligning a product with core values rather than just chasing market trends. This means understanding what truly matters to customers and addressing these needs. Take Amanda Thomson, for example, who aligned her personal values with her business and developed a range of premium non-alcoholic wines that not only filled a market gap but also established NOUGHTY as a leader in the beverage industry. It’s already available in the USA, Canada, UK, and Europe and continues its rapid global expansion.
About Amanda Thomson
Amanda Thomson is the visionary founder and CEO of Thomson & Scott, where she has created Noughty, the world’s first premium non-alcoholic wine portfolio. With a background as a journalist and broadcaster at the BBC, Amanda used her media savvy and storytelling skills to shift into the entrepreneurial world and study for her Diploma in Wine at the prestigious Le Cordon Bleu in Paris. Her commitment to innovation and health-conscious alternatives led her to develop a product that caters to a growing global demand for non-alcoholic beverages.
Under Amanda’s leadership, Noughty became a market leader, being served in some of the world’s top bars, restaurants, and hotels, including The Soho House Group and The Mandarin Oriental. Her commitment to purpose-driven innovation and ethical business practices has not only shaped her company but also made her a recognized industry leader.
Key Insights:
Amanda’s best advice for entrepreneurs:
“Having the idea is one thing. Execution is a whole different ballgame.”
Taste the difference with Noughty
Connect with Amanda Thomson:
Follow Beyond 8 Figures:
4.9
193193 ratings
Purpose-driven innovation starts with aligning a product with core values rather than just chasing market trends. This means understanding what truly matters to customers and addressing these needs. Take Amanda Thomson, for example, who aligned her personal values with her business and developed a range of premium non-alcoholic wines that not only filled a market gap but also established NOUGHTY as a leader in the beverage industry. It’s already available in the USA, Canada, UK, and Europe and continues its rapid global expansion.
About Amanda Thomson
Amanda Thomson is the visionary founder and CEO of Thomson & Scott, where she has created Noughty, the world’s first premium non-alcoholic wine portfolio. With a background as a journalist and broadcaster at the BBC, Amanda used her media savvy and storytelling skills to shift into the entrepreneurial world and study for her Diploma in Wine at the prestigious Le Cordon Bleu in Paris. Her commitment to innovation and health-conscious alternatives led her to develop a product that caters to a growing global demand for non-alcoholic beverages.
Under Amanda’s leadership, Noughty became a market leader, being served in some of the world’s top bars, restaurants, and hotels, including The Soho House Group and The Mandarin Oriental. Her commitment to purpose-driven innovation and ethical business practices has not only shaped her company but also made her a recognized industry leader.
Key Insights:
Amanda’s best advice for entrepreneurs:
“Having the idea is one thing. Execution is a whole different ballgame.”
Taste the difference with Noughty
Connect with Amanda Thomson:
Follow Beyond 8 Figures:
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