Four-time Olympian Cadel Evans – a name synonymous with cycling – is our special guest on the Food Bytes podcast this week.

The former Tour de France winner talks about life growing up, his family, his culinary adventures in Europe – and of course, his illustrious sporting career.

This week’s Friday Food Poll is polarising to say the least … are you a fan of black pudding?

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Presented by Sarah Patterson & Kevin Hillier

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