Carla Hall talks about her personal “yes” philosophy, her journey to Food Network, and how she manages to stay positive. This week on Food Network Obsessed, chef and TV personality Carla Hall joins host Jaymee Sire to start off their chat with a dance party. Carla talks about going from accountant—to model—to chef and how growing up in the South shaped her love of food. Carla shares how she manages to cultivate her positive, optimistic outlook on life and get through difficult times. She talks about her experiences filming with Food Network and her most memorable moment before a rapid-fire round with Jaymee where she reveals her favorite Nashville hot chicken spot.

Connect with the podcast: https://www.foodnetwork.com/shows/food-network-obsessed-the-official-podcast-of-food-network

Follow Food Network on Instagram: https://www.instagram.com/foodnetwork

Follow Jaymee on Instagram: https://www.instagram.com/jaymeesire

Follow Carla Hall on Instagram: https://www.instagram.com/carlaphall/

Learn more about Best Baker in America: https://www.foodnetwork.com/shows/best-baker-in-america

Start Your Free Trial of discovery+: https://www.discoveryplus.com/foodobsessed

Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/carla-hall-on-best-baker-in-america-her-yes-philosophy
 

Hosted on Acast. See acast.com/privacy for more information.