
Sign up to save your podcasts
Or


Troy Rowan with the University of Tennessee, dives into genetic innovations and research, examining the potential for producers to tailor EPDs to their environment, forage quality and animal health protocols. Better genetic predictions help producers select the animals that will perform best for their goals and at the heart of the discussion is a focus on the commercial cattle producer. If you’re interested in where genetic selection is headed — and how a more ecosystem‑guided approach can transform productivity — this episode offers a clear, practical look at the path forward. In addition, hear a conversation from our friends at Trans Ova Genetics and learn more at https://transova.com/.
By National Cattlemen’s Beef Association4.6
4343 ratings
Troy Rowan with the University of Tennessee, dives into genetic innovations and research, examining the potential for producers to tailor EPDs to their environment, forage quality and animal health protocols. Better genetic predictions help producers select the animals that will perform best for their goals and at the heart of the discussion is a focus on the commercial cattle producer. If you’re interested in where genetic selection is headed — and how a more ecosystem‑guided approach can transform productivity — this episode offers a clear, practical look at the path forward. In addition, hear a conversation from our friends at Trans Ova Genetics and learn more at https://transova.com/.

4,424 Listeners

228 Listeners

439 Listeners

525 Listeners

1,644 Listeners

24,817 Listeners

398 Listeners

46,368 Listeners

351 Listeners

1,349 Listeners

1,221 Listeners

236 Listeners

7,423 Listeners

1,706 Listeners

280 Listeners