When people talk about the impacts of climate change on agriculture, they usually use the future tense. The reality, though, is that climate change already is, and has been, changing global conditions enough to cause meaningful shifts in agricultural production. Case in point, where Florida was once known both nationally and globally as the US’s citrus powerhouse, today the groves are moving North, where farmers in Georgia are starting to establish citrus production with aplomb.

To learn more about this story of adaptation and resilience, we invited Lindy Savelle, self-proclaimed Orangepreneur at JoNina Farm and a founder and leader of Georgia Grown Citrus.

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