Young and vibrant with a passion for life, popular MasterChef contestant Conor Curran is our guest on the Food Bytes podcast this week

Inspired by his family heritage, Conor loves traditional Greek recipes. He shares with us tales about travel, ice cream, the story behind his earrings and his unique haircut … as well as the intensity of life in the MasterChef kitchen

Our Friday Food Poll will warm you up … we ask which is the better toastie filling … baked beans or spaghetti?

It’s all thanks to our wonderful friends at Cheeselinks

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Presented by Sarah Patterson & Kevin Hillier

Food Bytes is proudly sponsored by CheeseLinks - Bringing cheese & yogurt making to your kitchen!

www.cheeselinks.com.au 

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Post-production by Steve Visscher | Southern Skies Media

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