We Invited a former client, Chris, who is a career bartender currently employed at a high end hotel bar in Toronto. We have heard from multiple RMTs about the effects on our business with the lockdown and wanted to hear from an industry we felt must be getting hit pretty hard- the hospitality industry. Bartenders cannot work and most are on EI or collecting CERB like many of us, and similar to us, what will their jobs look like when they are permitted to go back to work? We talked about what restaurant and bar owners are dealing with in terms of extremely high overhead costs and wasted inventory with empty seats. Chris, your neighbourhood friendly mixologist, has a hidden talent and is putting it to use while he cannot make new drink creations and serve patrons. His education is in fashion design so he has been using his time to sew masks and is raising money for Toronto hospitals. To donate to Chris’ cause click the Gofundme link here.