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Willy Pérez originally wanted to be a musician, but after surviving cancer in his late teens, he decided to follow his father, Luis, into the wine business. A passionate defender of traditional Sherries and vinos de pasto based on vineyard origin rather than maturation and fortification, he’s one of the key figures in Spanish wine, a profound thinker about climate change, as well as singing the praises of Palomino, the region’s most widely planted grape.
To read more about Willy have a look at the Bodegas Luis Pérez website. You can also follow him on Instagram at @willyperezv.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.
By timatkincorktalkWilly Pérez originally wanted to be a musician, but after surviving cancer in his late teens, he decided to follow his father, Luis, into the wine business. A passionate defender of traditional Sherries and vinos de pasto based on vineyard origin rather than maturation and fortification, he’s one of the key figures in Spanish wine, a profound thinker about climate change, as well as singing the praises of Palomino, the region’s most widely planted grape.
To read more about Willy have a look at the Bodegas Luis Pérez website. You can also follow him on Instagram at @willyperezv.
Don’t forget, Cork Talk is now available on Spotify as well as Apple Podcasts, where you can listen to this week’s episode, plus my back catalogue of interviews with some of the world’s most extraordinary wine figures.

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