“Hot Gay Chef” and viral sensation Jake Cohen joins Brad, fresh on the tour for his New York Times Bestselling book, Dinner Party Animal. Brad and Jake get real about what it takes to build a cookbook and keep a pulse on culture in the digital age. Jake explains the intimacy of baking a delicious Challah. Brad asks for matzah ball soup recommendations. 

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CHAPTERS:

0:00 - Brad Rant (What are we even talking about?)

4:03 - Brad Answers Your Questions! 

5:24 - Introducing Jake Cohen

54:54 - Before I forget… 

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