Every Tuesday Bruce and Mark take down a well ingrained culinary myth. This week, it's all about the way microwaves cook. Listen and find our how they really work--and why you always have melted butter or ridiculously hot chocolate sauce all over the inside of your machine.

Culinary Myth #16:  Microwaves Cook From The Inside Out? Um, no, sort of, not really, no.

Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

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Culinary Myth #16: Microwaves Cook From The Inside Out? Um, no, sort of, not really, no.

Culinary Myth #16: Microwaves Cook From The Inside Out? Um, no, sort of, not really, no.

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