Today, we’re talking to Ashli Blumenfeld and Ben Rosenthal of Standard Meat Company, about how protein companies are thinking about innovation.

Cultivating Agility at a Multi-Generational Food Company with Standard Meat

We tell the stories of innovators at the intersection of agriculture and technology to answer the question: what really is agtech and why should you care?

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Today, we’re learning more about the farm security space with our guest is John Hill, National Sales Director at Land Watch Australia.

The Many Faces of Farm Security with John Hill

Sarah is joined this week by Sam Coulton, a third generation Queensland cotton grower and owner of Goondiwindi Cotton, to talk about returning waste cotton to the soil.

Landfill to Farm-fill: Rethinking Waste with Sam Coulton

Today, we’re tackling biosecurity issues Australia, and the role agtech might play in preparing for and preventing the worst, with our guest Sarah Britton, Founder at One Biosecurity Solutions.

Biosecurity Meets AgTech: Preparing for a hotter sicker world with Sarah Britton

Sarah is joined this week by Tenacious Ventures Managing Partner J. Matthew Pryor and Shane Thomas, author of Upstream Ag Insights to tackle the latest AgTech news.

AgTech News …So What? March 2024 with Shane Thomas

Today, Sarah Nolet sits down with Sam Taylor, Farm Inputs Analyst and Executive Director for Research at Rabobank to discuss the future of key ag inputs markets.

Cultivating Agility at a Multi-Generational Food Company with Standard Meat

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