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A massive coronavirus aid package poised to pass Congress that includes crucial assistance to dairy producers is a critical, but likely not the last, step in assisting sectors hard-hit by economic disruptions, said Paul Bleiberg, NMPF’s vice president for government relations, in an NMPF podcast.
Emily Yeiser Stepp, a National Milk Producers Federation vice president and head of the National Dairy Farmers Assuring Responsible Management (FARM) Program, is seeing rapid evolution in the initiative as the dairy industry continues to ensure quality animal care, a commitment to sustainability and best practices in the workplace even as coronavirus disrupts supply chains .
Clay Detlefsen, senior vice president of regulatory and environmental affairs for the National Milk Producers Federation, says that based on information he’s received while serving in another role -- as the private-sector chair of the Food and Agricultural Sector Coordinating Council – shortages of consumer staples in grocery stores strained by responses to coronavirus-related restrictions should begin easing, as soon as within a week.
NMPF’s Vice President for Sustainability and Scientific Affairs, Dr. Jamie Jonker, discusses why U.S. milk supplies are safe and details the precautions dairy farmers are taking to protect their workers and facilities in light of the coronavirus pandemic.
Lynn Boadwine, an owner of Boadwine Farms near Baltic, South Dakota, was part of a group of dairy farmers from 26 states who visited Capitol Hill last week as part of an NMPF fly-in calling for agricultural labor reform. NMPF has long advocated for farm-labor legislation in Washington, and even though last year the House of Representatives advanced its first package since 1986, much work remains to be done in the Senate. Boadwine says it’s a heavy lift – but possible.
Tangible gains from the USMCA trade agreement, as well as progress in “Phase One” trade deals with China and Japan, underscore dairy’s persistent efforts to open new opportunities in foreign markets, Jamie, Castaneda, NMPF’s senior vice president for policy strategy and international trade, says in this week’s Dairy Defined Podcast.
Dairy farming continues to advance in sustainability and animal welfare as technology and scientific understanding evolves, ensuring better care for the planet and for animals, said Jamie Jonker, NMPF vice president for sustainability and scientific affairs.
Despite trade headwinds, U.S. dairy producers are seeing real export gains that are crucial for supporting milk prices now and in years to come, said Tom Vilsack, president and CEO of the U.S. Dairy Export Council, in this week’s Dairy Defined Podcast.
Vilsack, a former Iowa governor and U.S. Secretary of Agriculture, discussed how U.S. dairy is establishing itself as a permanent presence in global markets, underscoring the increasingly important role dairy exports play as a driver of U.S. milk prices. By expanding export efforts, American dairy producers can take advantage of rising global demand, boosting income at family farms across the country, he said.
Election years always pose challenges for getting things done on Capitol Hill, but dairy is well-positioned to make gains in 2020, according to Paul Bleiberg, the National Milk Producers Federation’s vice president of government relations.
Senate approval of the USMCA trade agreement and a Senate plan on agricultural labor are only two topics in which positive steps could occur, said Bleiberg, NMPF’s chief policy staffer for the past two years. Child nutrition, transportation could also get put on the front burner, depending on what Congress decides to take up this year. “Certainly the completion of the USMCA process and the work in the Senate on ag labor are the top two priorities,” Bleiberg said.
Bleiberg also discusses dairy’s role in the 2020 elections and how dairy producers and allies can affect policy.
U.S. milk prices ended 2019 at their highest in five years. And while 2020 may see those gains cool off a bit, they should stay high enough for many producers to start recovering from the doldrums they faced in the second half of the 2010s.
“The bleeding of the past several years will probably stop, to some extent,” said Vitaliano, NMPF’s chief economist and creator of the Dairy Market Report, a monthly drill-down on what’s driving dairy markets. Still, producers are going to be vigilant on keeping costs under control to stay competitive both domestically and internationally, given the cyclical nature of dairy prices, he said.
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