
Sign up to save your podcasts
Or


We’re in Auckland, New Zealand where it’s summer! Elle-Armon Jones from The Big Foody tells Brent about the cool wine making Waiheke Island, traditional Hangi, and the difference between British and New Zealand fish & chips. Plus, settling a coffee dispute and getting kicked out of a country over cheese. [Ep 262]
Show Notes:
By Brent Petersen, Radio Misfits5
2929 ratings
We’re in Auckland, New Zealand where it’s summer! Elle-Armon Jones from The Big Foody tells Brent about the cool wine making Waiheke Island, traditional Hangi, and the difference between British and New Zealand fish & chips. Plus, settling a coffee dispute and getting kicked out of a country over cheese. [Ep 262]
Show Notes:

90,969 Listeners

26,219 Listeners

2,492 Listeners

3,093 Listeners

260 Listeners

582 Listeners

348 Listeners

3,951 Listeners

12,698 Listeners

3,019 Listeners

112,543 Listeners

295 Listeners

1,174 Listeners

2,336 Listeners

3,564 Listeners