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Destination Eat Drink – Bengal, India with Avik Mitra of A Chef’s Tour
Avik Mitra from A Chef’s Tour is back on the podcast to talk about the cuisine of the Bengal region of India. Avik tells Brent about the surprising Persian origin of Biryani, samosas from Uzbekistan and momos from Nepal.
Plus, we fit in a little Eric Clapton and Beatles talk. [Ep 360]
Show Notes:
Destination Eat Drink foodie travel guide ebooks
Destination Eat Drink videos
Avik’s Kolkata Food Tour at A Chef’s Tour
Avik talking about Kolkata on Destination Eat Drink
View all episodes
By Brent Petersen, Radio Misfits
5
2929 ratings
Avik Mitra from A Chef’s Tour is back on the podcast to talk about the cuisine of the Bengal region of India. Avik tells Brent about the surprising Persian origin of Biryani, samosas from Uzbekistan and momos from Nepal.
Plus, we fit in a little Eric Clapton and Beatles talk. [Ep 360]
Show Notes:
Destination Eat Drink foodie travel guide ebooks
Destination Eat Drink videos
Avik’s Kolkata Food Tour at A Chef’s Tour
Avik talking about Kolkata on Destination Eat Drink
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