Dewing Grain Podcast

Paul Temple - chair of AHDB cereal and oilseeds has made the long journey from Yorkshire down to Norfolk to see Andrew. They talk about Paul's work at AHDB and how to instil the appreciation of where food has come from in the next generation. Brexit is a recurring theme, along with the delights of Norfolk over Yorkshire and the downsides of tweeting after two glasses of wine. The market report for week commencing 25th March 2019 gives you Andrew's latest insights into what's happening and in Farmchat Webby and Josh review the Six Nations, talk about rugby podcasts and make some other podcast recommendations.  Thanks to our sponsors this week:  Crush Foods - oils, dressing and granola. Local, healthy, delicious. www.crush-foods.com The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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Today we hear the first of a two-part interview between Andrew and miller David Wright of Wright's Mills based down in Essex. Andrew chats with him about other milling companies, how they show the provenance of their flour and they look at the relationship between millers, traders and farmers. They also cover claims and why they are made, in an attempt to demystify another area of trade.  Andrew's back to give his latest insights in the market report for week commencing 8th April 2019 and in Farmchat Andrew and Webby talk about the burden of drinking free beer at industry dinners as they try Shipyard American IPA from Marston's Brewery.    Thanks to our sponsors this week:  Crush Foods - oils, dressing and granola. Local, healthy, delicious. www.crush-foods.com The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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Andrew is back at Wright's Mill for part two of his interview with David Wright, complete with background noise from the odd heavy vehicles passing through. They chat about Brexit and David's legacy - especially his new mill in Harlow that will be opening soon. They also discuss the problems of supply chains and 'no shows' of wheat deliveries, with bakers chomping at the bit for more flour to meet their bread needs.   The market report for week commencing 15th April 2019 gives you Andrew's latest insights into what's happening in the market, whilst in Farmchat we have a full house as Andrew is joined by Webby, Josh and Joe to resurrect the Apple/Android debate and try to achieve the impossible dream - a consensus on where we should go with Brexit.  We're taking a break for Easter but the Dewing Grain Podcast will be back on Monday 29th April.  Thanks to our sponsors this week:  Crush Foods - oils, dressing and granola. Local, healthy, delicious. www.crush-foods.com The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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This week Andrew has a chat with Nick Hood who farms cattle and mixed arable. Nick talks about his contracting work, diversifications and being chairman of Yaregrain where he works closely with Andrew as board members together. They also chat about the carbon capture advantages of cows and whether he would want his children to take on his farming business.  Ian Websters presents the market report for week commencing 13th May 2019 and in Farmchat Webby is joined by Ben to blind taste-test Adnams Ghost Ship - can they tell which is the real deal and which is alcohol free? Thanks to our sponsors this week:  Crush Foods - oils, dressing and granola. Local, healthy, delicious. www.crush-foods.com The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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We are surrounded by barley and so it seemed like a good time to go and find out more about what happens to the grain, much of which is malted around these parts of Norfolk. So this week producer Claire went to meet Bruce Ash who is a beer sommelier at local brewer Moon Gazer. She found out what is involved in what sounds like a dream job and how you become one. She also hears about mash ups, Jumper and their new ginger larger in a can.   Andrew gives you his latest insights in the market report for week commencing 20th May 2019. There's no farmchat this week but we'll be back in full next week. Thanks to our sponsors this week:  Crush Foods - oils, dressing and granola. Local, healthy, delicious. www.crush-foods.com The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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This week Andrew is on the search for an ordinary farmer, but quickly realises that Mark Gill aka Sparky is far from ordinary; with a diverse farm including a bio-digester which uses the byproduct of his brother's large dairy herd, plenty of contract work, alongside a very positive approach to engaging with the public.    Andrew gives you his latest insights in the market report for week commencing 27th May 2019. Whilst in farmchat Ben, Webby and Josh make the most of the hot weather by having a barbecue comparing a selection of veggie options against their meat counterparts. It turns out that Josh's dog, Blue is the biggest connoisseur if her 'drawl-ometer' is anything to go by! The beer this week is Jackalope - a ginger larger by Moon Gazer. Thanks to our sponsors this week:  Crush Foods - oils, dressing and granola. Local, healthy, delicious. www.crush-foods.com The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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With harvest underway, the market report for week commencing 22nd July 2019 is brought to you by Andrew, giving you his latest insights into what the markets are doing.  In Farmchat Andrew and Webby are joined by Robert Brown of Peters Commodities. Robert explains the dynamics of the global pulse trade, and talks about charting while Webby and Andrew debate the finer points of falafel burgers over a sample of Pogo from The Wild Beer Company.      Harvest 2019 is here. Give your grain a better chance of making the grade. Dewing Grain - for immediate movement and fair treatment.  The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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This week Andrew gives you his latest thoughts and insights in the market report for week commencing 29th July 2019.  In Farmchat this week we hear from Jason Borthwick about how he has continued a family tradition of diversification by developing his family's 650 acres, Deepdale Farm, into a multi-stranded business including a backpackers' hostel campsite, as well as being a landlord to the shops, cafe and supermarket that make up Dalegate Market. Alongside these businesses, there is annual music festival and a series of events throughout the year, including a recent Hygge event. Hygge is all about finding what brings you happiness and, as Webby joins in, he confesses that harvest is his Hygge. Our beer this week is Humber Doucy King Slayer.       Harvest 2019 is here. Give your grain a better chance of making the grade. Dewing Grain - for immediate movement and fair treatment.  The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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We start this week with Andrew Dewing's market report for week commencing 15th July 2019, which gives you the latest insights into what the markets are doing.  This week Will Love from Walcott Farms joins Andrew and Josh for Farmchat. Will shares his findings from a trip to America to look at potato farming on a huge scale. It isn't long before Andrew gets on to his favourite subject with Will - coastal erosion, as Walcott Farms loses a third of an acre every year from the farm. The beer they sample this week is Wiper and True - Kaleidoscope pale ale.  Harvest 2019 is nearly here. Give your grain a better chance of making the grade. Dewing Grain - For immediate movement and fair treatment.        The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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We kick things off this week with our regular market report in which Andrew gives you his latest insights into the market for week commencing 8th July 2019.  In Farmchat Andrew and Webby are joined by Will Sargent who left his career in journalism to run his family's farm in Morningthorpe. Following on from last week's discussion about succession planning, Will talks about his own experiences and the steep learning curve involved in switching careers. As the discussion moves into football, things are helped along by a taste of old Empire IPA from Marston's Brewery.  Harvest 2019 is nearly here. Give your grain a better chance of making the grade. Dewing Grain - For immediate movement and fair treatment.        The Dewing Grain Podcast is co-produced by www.eastcoastdesignstudio.co.uk and www.tinshedproductions.co.uk Dewing Grain - Independent grain trader for Norfolk & Suffolk 01263 731550 - www.dewinggrain.co.uk

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