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Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly h... more
FAQs about Diet Science:How many episodes does Diet Science have?The podcast currently has 491 episodes available.
September 26, 2016Manuka Honey - Food as MedicineOwing to what it known as the "medicinal trilogy" contained in this special honey, manuka honey is ranked in the category of superfoods. Listen in this week as Dee talks about the rmany benefits this honey bestows on your health, both internally and externally.Link to Purchase Manuka Honey...more11minPlay
September 19, 2016Miraculous Maca RootLooking for a natural way to balance hormones, increase energy and get a better benefit from your workouts? Listen in this week as Dee talks about the adaptogenic qualities of maca root, a tuber vegetable that was considered by ancient people to be a magical food.Link to Purchase Maca Root...more11minPlay
August 29, 2016Pink is the new GoldMany people believe that Himalayan pink salt is the cleanest and purest salt on the planet, owing to its bounty of minerals.Listen in this week as Dee talks about the many benefits this salt bestows on your health.Link to Himalyan Pink SaltLink to Pink Salt Lamp...more13minPlay
August 22, 2016Benefits of Bell PeppersTheir unique bell shape and variety of colors make them a favorite for salads and stir-fries, but these peppery beauties bestow an array of important health benefits.Listen in this week as Dee talks about the different colors or bell peppers and what those colors mean for your health....more10minPlay
August 08, 2016Are You Getting Enough Iron from Your Foods?Anemia (aka iron deficiency) is the most common nutritional deficiency in the U.S. This may be because certain dietary habits can interfere with its absorption. Listen in this week as Dee talks about the role of this important mineral to your health, and how you can make sure you're getting enough....more11minPlay
August 01, 2016The DARK Act - What Does It Mean for the Future of GMO Labeling?On July 29, 2016, Congress passed legislation that wipes out Vermont's GMO labeling law and replaces it with a much weaker federal law. Listen in this week as Dee explains the terms of the new law and what it means for you as a consumer....more10minPlay
July 25, 2016Is Popcorn Your Favorite Snack?Is it really true that popcorn is a healthy snack? What about GMO corn, should you be concerned?Listen in this week as Dee talks about the what, why, and how of America's beloved snack food.And here's that link to the tasty processed-free topping: Nutritional Yeast...more13minPlay
July 04, 2016Best Tips for Selecting and Storing Fresh Produce (and retaining their nutrients)Once they're picked, fruits and veggies immediately start to lose their valuable nutrients. What is a healthy eater to do? Dee comes to the rescue this week with some of the best tips for making sure you get the most nutritional value from the produce you buy.Here's the link to the blue apple product that Dee was talking about: http://amzn.to/292cSlr...more10minPlay
June 27, 2016Philadelphia's Soda Tax: What Does it Mean for our Future?On June 16, 2016, the Philadelphia city council voted 13-4 to enact a tax on sugary drinks and diet sodas--but not because they're bad for our health. Listen in this week as Dee talks about the impact this tax will have on the City of Brotherly Love and the nation at large....more10minPlay
June 20, 2016Fast or Slow Protein-which is the best and when?If you're looking for an easy-to-eat protein source, you may opt for a protein powder. What's the difference between whey and plant protein? Listen in this week as Dee discusses the different types of protein powders, how quickly they absorb into your body and when is the best time to consume them. ...more14minPlay
FAQs about Diet Science:How many episodes does Diet Science have?The podcast currently has 491 episodes available.