Listen in as we chat with nutrition support expert and editor of Nutrition in Clinical Practice, Dr. Jeanette Hasse, PhD, RD, LD, CNSC, CCTD, FASPEN, FADA. Listeners will gain a deeper understanding of the peer review publication process and learn how Dr. Hasse's work shaped the nutrition care of organ transplant patients.

Recorded 12/17/20, Length 29 minutes.

In this episode, Kelly Kinnare, MS, RD, LDN, CNSC breaks down the CMS Durable Medical Equipment Parenteral and Enteral Local Coverage Determination which was retired on November 12, 2020. Listen now to learn how this payment change impacts dietitians across the care continuum. 

Recorded 12/8/20, Length 30 minutes.

Listen in as we explore a novel (but not so novel) approach to enteral nutrition - blenderized tube feeding - with expert clinician Dr. Theresa Johnson, DCN, RDN, FAND. Click here to view a list of resources mentioned by Dr. Johnson during the podcast episode.

Recorded 12/4/20, Length 39 minutes.  Sponsorship provided by RealFood Blends.

Check out this podcast episode as we explore the risks, benefits and challenges associated with acute care dietitian order writing privileges with nutrition support expert Wendy Phillips, MS, RD, CNSC, CLE, NWCC, FAND.

Recorded 10/22/20, Length 26 minutes

We hope you enjoy the latest podcast episode featuring nutrition support trailblazer, Ainsley Malone, MS, RDN, LD, CNSC, FAND, FASPEN. Listen in as Ainsley shares information about her own career path and various volunteer leadership experiences.  This session is guest hosted by Elizabeth Pash, MS, RD, LDN, vice president of medical affairs for Gelesis.

Check out this episode to learn more about Nutrition Focused Physical Examination, and listen in as Terese Scollard, MBA, RDN, LD, FAND shares her own journey to obtaining expert-level competency in this area.

Recorded 10/14/20, Length 31 minutes

In this episode, listeners will gain a deeper understanding of the care continuum and learn how to become a patient advocate from internationally known nutrition expert Dr. Carol Ireton-Jones, PhD, RDN, LD, CNSC, FAND, FASPEN.

Recorded 10/19/20, Length 15 minutes

In this episode, Dr. Sunniva Zarakiewicz, PhD, RN, CWCN provides a synopsis of her recent podium presentation related to wounds at the 2020 Academy of Nutrition and Dietetics Food and Nutrition Conference and Expo. We explore everything from the technical aspects of healing to building collaborative relationships between nurses and dietitians.

Recorded 10/19/20, Length 15 minutes

Listen in as we chat with Carol Rees Parrish, MS, RDN about nutrition care of patients with high output ileostomies. Carol shares insights from her recent presentation at the Academy of Nutrition and Dietetics Food and Nutrition Conference and Expo.

Recorded 10/19/20, Length 14 minutes

Join us as we do a deep dive into the October 2020 edition of SupportLine. In this episode, listeners will learn 'why' Gary Ecelbarger, MS, RDN, CSCN crafted his latest publication as well as enjoy his clinical insights related to protein dosing in the ICU.

Recorded 9/29/20, Length 30 minutes