The Transition Movement is a worldwide network of people working locally to move away from fossil fuel-base infrastructure toward locally-based systems. Projects include community-owned renewable energy utilities, local food security projects and farmers markets, local currencies, conversions of lawns into edible landscapes, waste reduction, ecosystem restoration, social entrepreneurship—all things that cultivate resilient and healthy communities. Don Hall, long-time leader in the Transition Towns movement, with a background in permaculture and organic farming, is author of the new book, The Regeneration Handbook: Transform Yourself to Transform the World. In the podcast he talks about some of the many successful projects of the movement, as well as the stages of development inherent in movement-building and social change.

Eileen Napier and Stan Hayes of Ramstead Ranch teamed up around their common interests in organic gardening, permaculture, and healthy living. They started on two acres and sold eggs on the honor system, and then the project grew––they bought ranch land in the Pend Oreille Valley, in the northeastern corner of Washington State and soon expanded to 240 acres. Brining in business skills from their own experiences outside of agriculture, they've built a enterprise that employs twelve people and has a thriving online component, while still serving a predominantly local community.

Paul Rice started out as an anti-capitalist labor organizer, working with coffee farmers in Nicaragua in the 1980s. Over time he saw that what growers needed most was a fair price for their product––and so began his work as a Fair Trade advocate. He returned to the US to study business, and founded Fair Trade USA, where he was CEO for 26 years. Winner of many awards for social and ethical innovation, he’s author of the new book, Every Purchase Matters: How Fair Trade Farmers, Companies, and Consumers Are Changing the World.

Since the new administration took office, programs benefitting farmers have been slashed, frozen, paused, and canceled––and the effect is leaving agrarians in a tough position. Carolina Mueller, Associate Coalition Director of the National Young Farmers Coalition, and Leah Ricci, Interim Executive Director of Quivira Coalition join us on today's podcast to talk about what they're hearing from folks on the ground, what resources are available to help people navigate, and what ordinary citizens can do to make their voices heard.

Minni Jain and Philip Franses are co-founders of The Flow Partnership, and they are co-authors of the new book, The Language of Water: Ancient Techniques and Community Stories for a Water Secure Future. In this podcast they explore the process of helping communities around the world to restore streams and rivers, prevent flooding, and recover local water wisdom. For decades they have been working to help communities regenerate their landscapes, using traditional methods that can be implemented and maintained by the communities themselves. The book, recently published by by Synergetic Press, tells the stories of people around the world whose land and ways of life have been upended by colonialism and industrialization––and the processes by which they reclaim not only land health but also their own sense of agency, meaning, and story-telling about their place.

Bill Zeedyk restores landscapes—streams, wetlands, even rural roads—by using simple, low-tech tools and letting nature do most of the work. The result is healthy, lush desert ecosystems. Filmmaker Renea Roberts' recently released a five-part documentary series about his work, Thinking Like Water.

Since the 1930s, Ducks Unlimited has been protecting habitat for ducks and other migrating waterfowl, and has conserved over 18 million acres of wetlands and bird habitat in North America and beyond. Founded by hunters, the organization originally focused on duck breeding habitat in Canadian prairie lands. Over the decades their conservation work expanded to including the US, Mexico, and other parts of Latin America, and embraces both public and private lands. We talk with Billy Gascoigne is DU's Director of Agriculture & Strategic Partnerships, and Ryan Taylor, Director Of Public Policy for the Dakotas and Montana and North Dakota cattle rancher, about how conservation of waterfowl habitat is a win-win for farmers and ranchers—as well as water, wildlife, communities, and climate. By promoting voluntary conservation efforts, they build long-term partnerships that aim for long-term resilience and farmer profitability.

Adam Mason is Senior Manager of Farm Animal Welfare and Environmental Policy at the ASPCA, the American Society of the Prevention of Cruelty to Animals. In our conversation he talks about their multi-pronged approach to getting animals out of buildings and into cruelty-free lives in which they can express their natural instincts and behaviors. Farmers who make the transition from industrial/conventional livestock practices to animal-friendly practices report better lives for the animals and the farmers themselves, with benefits for land and water health, and often more autonomy and greater profitability.

Entomologist, agroecologist, farmer, rancher, and beekeeper Dr. Jonathan Lundgren was a scientist with USDA Agricultural Research Service for 11 years. He left to undertake regenerative agriculture science studies that embraced a larger paradigm, looking at the interconnection of all the living beings on the farm and in the community, from the soil microbiome to the insects to the plants and animals — and the farmers. He's founder and director of the Ecdysis Foundation, and CEO of Blue Dasher Farm, which work as a partnership. The 1000 Farms Initiative is producing extremely detailed agricultural data from farms across North America — and giving the data away for free.

Virtual fencing is a new technology that employs GPS collars to keep animals in "virtual" pastures—so instead of using physical fences, the fence lines are drawn on a computer screen, and the collars direct the animals' movements through sound cues and mild electrical stimulation. This saves ranchers on labor and materials, allows more adaptive and flexible pasture management, and allows free range for wildlife. The Nature Conservancy, whose mission is to tackle climate change by protecting land and water and fostering a healthy food system, is partnering with ranches across the US to help ranchers adopt virtual fencing systems. We talk to William Burnidge, deputy director of The Nature Conservancy’s Regenerative Grazing Lands strategy in North America, and Danna Camblin of Camblin Livestock, whose ranch has been successfully employing virtual fencing for the last few years.