In this episode of The Swine it Podcast Show, Dr. Erin Posey explores the implications of amino acids and intrauterine growth restrictions in swine. Dr. Posey shares insights from recent research and practical approaches to enhance pig health and growth, emphasizing the potential for amino acid supplementation in effectively addressing growth restrictions. Don't miss this episode, available on all major podcast platforms!

"It's not just about feeding pigs; it's about understanding their biochemical needs and how we can meet them through diet." - Dr. Erin Posey

Meet the guest: Dr. Erin Posey holds a Ph.D. in Amino Acid Biochemistry from Texas A&M University and earned her Bachelor's in Biomedical Sciences. She currently leads Developmental Research at USDA-APHIS, focusing on diagnostic virology. Dr. Posey has contributed significantly to the field through presentations at international conferences and has been recognized with several nutrition science awards.

• (00:00) Highlight
• (01:25) Introduction
• (04:45) Understanding intrauterine growth restriction in swine
• (10:00) Role of amino acids in swine nutrition
• (25:25) Addressing nutrient absorption in young pigs
• (31:05) Essential vs. non-essential amino acids
• (37:05) Summary of key nutritional insights
• (43:30) Final three questions

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