College campuses are opening up, or going virtual, or something in between, all across the country this month. We thought it might be a good time to visit the IU Campus Farm.

Food Justice Organizer and Urban Farmer Suzanne Babb talks with Earth Eats about what the pandemic is bringing to light about our emergency food systems and how we might choose a different path forward.

In the age of Instagram, it seems like everybody’s taking pictures of their meals. But what’s it doing to our experiences with food--and with each other?

The Next Generation Farmers Youth Program at Lawrence Community Gardens in Indianapolis, takes farm-to-table learning to the next level--with a chicken processing workshop.