Earth Wise

According to a study published in the journal Nature Food, the world’s food systems are responsible for more than one third of global greenhouse gas emissions caused by human activities.  ‘Eat Local’ is often recommended as a way to minimize the carbon footprint of our diet.  But from a climate impact perspective, eating local only […]

Green roofs are popular in many European countries.  A green roof is a layer of vegetation planted over a waterproofing system installed on a flat or slightly sloped roof.  Such roofs provide shade, remove heat from the air, and reduce temperatures of the roof surface, reducing energy use in the building and diminishing the urban […]

Armadillos are small mammals known for their unique armor-like shell and their digging habits.  There are 21 species, primarily native to South America.  Some species have expanded northward due to their rapid breeding cycle, adaptability, and reduced number of predators.  Only one species – the nine-banded armadillo – is found in the United States.  In […]

Transportation accounts for nearly a quarter of the direct carbon dioxide emissions coming from burning fuel.  As a result, electrification of transport is one of the major ways we can reduce emissions.  Increasing the number of electric vehicles over time is essential for meeting emissions targets. But electric vehicles have the potential to do more […]

In October, the Global Coral Reef Monitoring Network released the first-ever report collecting global statistics on the world’s corals.  It documents the status of reefs across 12,000 sites in 73 countries over 40 years.  Overall, the news is not good, but there were some bright spots. From 2009 to 2018, the world has lost 14% […]

A new NASA study published in the journal Nature Food looks at the impact of global climate change on food crops.  According to the study, declines in global crop yields are likely to become apparent by 2030 if high greenhouse gas emissions continue. The study used advanced climate and agriculture models to predict the effects […]

Estimates are that about 10 million tons of plastic enter the ocean every year.  This is equivalent to a truckload of plastic being dumped into the sea every minute and the stuff is not easy to keep track of.  Some of it ends up in the  infamous ocean garbage patches.  But overall, researchers only know […]

Over 2.25 billion cups of coffee are consumed in the world each day.  Americans spend $80 billion dollars a year on coffee.  Coffee in grown across 12.5 million largely smallholder farms in more than 50 countries.  In other words, coffee is a big deal. Like many things, coffee is subject to the effects of climate […]

The world is awash in plastic.  Discarded plastic litters our roadways, woodlands, and beaches.  It piles up in landfills.  Plastic enters the oceans by the millions of tons.  And plastic is finding its way even to remote and supposedly pristine parts of the world. A team of researchers has found nanoplastics at the isolated high-altitude […]

Permafrost is frozen soil, rock or sediment that can be as much as a few thousand feet thick.  To qualify as permafrost , the material has to have been at or below the freezing point of water for two or more years.  Most of it is located in high latitudes in the Arctic and Antarctic […]