Talking With My Mouth Full

Eating Through the Decades of our Lives


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Yeah, we know. It sounds like a cheesy 1960s song. And speaking of the '60s, neither Amy nor producer Adam were alive at the time. Only David was.

And that got us thinking: What were the foods we loved, adored, and lived for through the stages of our lives? Everything from Pop-Tarts (David remembers when they didn't come frosted) to Amy's beloved chili crisps.

Listen along and tell us on our Patreon page (it's free to join) what were the foods of your life?

Please consider supporting our show. For as little as $3.00, you can help keep the show on the air. Visit our new Patreon page and subscribe!

In this episode:

  • Surprise Cupcakes
  • Matzo Brei
  • Paper Bag Meatloaf
  • 3 Cup Chicken
  • Batter-Fried Chicken
  • Flourless Chocolate Cloud Cake
  • Homemade Mustard
  • Eggless Chocolate Cookie Dough

--


Follow us on social:

Instagram: @amytraverso @davidleite

Twitter: @amytraverso @davidleite

Facebook: @amytraverso @davidleite



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This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit davidleite.substack.com
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Talking With My Mouth FullBy David Leite

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